LAURITZ Trademark

Trademark Overview


On Thursday, May 20, 2021, a trademark application was filed for LAURITZ with the United States Patent and Trademark Office. The USPTO has given the LAURITZ trademark a serial number of 79314169. The federal status of this trademark filing is REGISTERED as of Tuesday, July 26, 2022. This trademark is owned by LAURITZ ÅLESUND AS. The LAURITZ trademark is filed in the Pharmaceutical Products, Meat & Processed Food Products, and Staple Food Products categories with the following description:

Dressings for salad; sauces used as condiments

Oils for food

Dietary supplements for human consumption
lauritz

General Information


Serial Number79314169
Word MarkLAURITZ
Filing DateThursday, May 20, 2021
Status700 - REGISTERED
Status DateTuesday, July 26, 2022
Registration Number6799595
Registration DateTuesday, July 26, 2022
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 10, 2022

Trademark Statements


Goods and ServicesDressings for salad; sauces used as condiments
Goods and ServicesOils for food
Goods and ServicesDietary supplements for human consumption

Classification Information


International Class005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes005, 006, 018, 044, 046, 051, 052
Class Status Code6 - Active
Class Status DateMonday, June 28, 2021
Primary Code005
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, June 28, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, June 28, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameLAURITZ ÅLESUND AS
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressNO

Party NameLAURITZ ÅLESUND AS
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressNO

Party NameLAURITZ ÅLESUND AS
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressNO

Trademark Events


Event DateEvent Description
Sunday, November 27, 2022FINAL DECISION TRANSACTION PROCESSED BY IB
Friday, November 4, 2022FINAL DISPOSITION NOTICE SENT TO IB
Thursday, November 3, 2022FINAL DISPOSITION PROCESSED
Wednesday, October 26, 2022FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, July 26, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, July 26, 2022REGISTERED-PRINCIPAL REGISTER
Tuesday, May 10, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 10, 2022PUBLISHED FOR OPPOSITION
Monday, May 9, 2022NOTIFICATION PROCESSED BY IB
Wednesday, April 20, 2022NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, April 20, 2022NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, April 20, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, April 6, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, April 6, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, April 5, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, April 5, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Sunday, March 27, 2022REFUSAL PROCESSED BY IB
Tuesday, March 8, 2022NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, March 8, 2022REFUSAL PROCESSED BY MPU
Wednesday, February 9, 2022NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, February 8, 2022NON-FINAL ACTION WRITTEN
Tuesday, February 1, 2022ASSIGNED TO EXAMINER
Friday, July 2, 2021APPLICATION FILING RECEIPT MAILED
Monday, June 28, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, June 25, 2021SN ASSIGNED FOR SECT 66A APPL FROM IB