LAURA IN THE KITCHEN Trademark

Trademark Overview


On Thursday, September 19, 2024, a trademark application was filed for LAURA IN THE KITCHEN with the United States Patent and Trademark Office. The USPTO has given the LAURA IN THE KITCHEN trademark a serial number of 98758822. The federal status of this trademark filing is NON-FINAL ACTION - MAILED as of Tuesday, April 1, 2025. The LAURA IN THE KITCHEN trademark is filed in the Restaurant & Hotel Services category with the following description:

Providing a database in the field of recipes and cooking information
laura in the kitchen

General Information


Serial Number98758822
Word MarkLAURA IN THE KITCHEN
Filing DateThursday, September 19, 2024
Status641 - NON-FINAL ACTION - MAILED
Status DateTuesday, April 1, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesProviding a database in the field of recipes and cooking information

Classification Information


International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status CodeP - NOT AVAILABLE
Class Status DateTuesday, April 1, 2025
Primary Code043
First Use Anywhere DateFriday, January 15, 2010
First Use In Commerce DateFriday, January 15, 2010

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressSwedesboro, NJ 08085

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressSwedesboro, NJ 08085

Trademark Events


Event DateEvent Description
Thursday, September 19, 2024NEW APPLICATION ENTERED
Tuesday, March 25, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, April 1, 2025NON-FINAL ACTION WRITTEN
Tuesday, April 1, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, April 1, 2025REMOVED FROM TEAS PLUS
Tuesday, April 1, 2025NON-FINAL ACTION E-MAILED
Wednesday, March 26, 2025ASSIGNED TO EXAMINER