| Serial Number | 86149121 |
| Word Mark | LAURA |
| Filing Date | Friday, December 20, 2013 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Monday, October 27, 2014 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Indication of Colors claimed | The color(s) Red and white is/are claimed as a feature of the mark. |
| Description of Mark | The mark consists of red stylized heart which has written on it, in italic letters, the word "Laura". |
| Goods and Services | (Based on Intent to Use) Biscuits, tarts, cakes made with cereals; Bonbons made of sugar; Bread; Breakfast cereals; Candies; Cereal bars; Cereal-based snack foods; Chocolate; Chocolate and chocolates; Chocolate bars; Chocolate based ingredient for use in confectionery products, chocolate bars.; Chocolate candies; Chocolate confections; Chocolate covered fruit; Chocolate covered nuts; Chocolate for confectionery and bread; Chocolate truffles; Cocoa; Cocoa-based ingredient in confectionery products; Coffee; Confectioneries, namely, snack foods, namely, chocolate; Confectionery for decorating Christmas trees; Confectionery made of sugar; Filled chocolate; Flour; Fondants; Honey; Ice; Ice candies; Ice cream; Ice cream bars; Ice cream desserts; Ice cream sandwiches; Milk chocolate; Pastry; Pralines; Rice; Spices; Sugar; Tea(Based on 44(d) Priority Application) Biscuits, tarts, cakes made with cereals; Bonbons made of sugar; Bread; Breakfast cereals; Candies; Cereal bars; Cereal-based snack foods; Chocolate; Chocolate and chocolates; Chocolate bars; Chocolate based ingredient for use in confectionery products, chocolate bars.; Chocolate candies; Chocolate confections; Chocolate covered fruit; Chocolate covered nuts; Chocolate for confectionery and bread; Chocolate truffles; Cocoa; Cocoa-based ingredient in confectionery products; Coffee; Confectioneries, namely, snack foods, namely, chocolate; Confectionery for decorating Christmas trees; Confectionery made of sugar; Filled chocolate; Flour; Fondants; Honey; Ice; Ice candies; Ice cream; Ice cream bars; Ice cream desserts; Ice cream sandwiches; Milk chocolate; Pastry; Pralines; Rice; Spices; Sugar; Tea |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, January 7, 2014 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | KANDIA DULCE SA |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Bucharest 050156 RO |
| Event Date | Event Description |
| Monday, October 27, 2014 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Monday, October 27, 2014 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Sunday, March 30, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Sunday, March 30, 2014 | NON-FINAL ACTION E-MAILED |
| Sunday, March 30, 2014 | NON-FINAL ACTION WRITTEN |
| Saturday, March 22, 2014 | ASSIGNED TO EXAMINER |
| Wednesday, January 8, 2014 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, January 7, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Tuesday, December 24, 2013 | NEW APPLICATION ENTERED IN TRAM |