LATTIO Trademark
Trademark Overview
On Friday, April 5, 2024, a trademark application was filed for LATTIO with the United States Patent and Trademark Office. The USPTO has given the LATTIO trademark a serial number of 98487057. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Thursday, October 31, 2024. The LATTIO trademark is filed in the Staple Food Products category with the following description:
Coffee; Coffee capsules, filled; Coffee-based beverages; Ground coffee; Ground coffee beans; Powdered coffee in drip bags; Roasted coffee beans
General Information
Serial Number | 98487057 |
Word Mark | LATTIO |
Filing Date | Friday, April 5, 2024 |
Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
Status Date | Thursday, October 31, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | Coffee; Coffee capsules, filled; Coffee-based beverages; Ground coffee; Ground coffee beans; Powdered coffee in drip bags; Roasted coffee beans |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, April 5, 2024 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Manalapan, NJ 07726 |
Trademark Events
Event Date | Event Description |
Saturday, April 6, 2024 | NEW APPLICATION ENTERED |
Thursday, September 12, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, October 21, 2024 | ASSIGNED TO EXAMINER |
Friday, October 25, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |