| Serial Number | 97538169 |
| Word Mark | LATTENTE |
| Filing Date | Saturday, August 6, 2022 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, August 6, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 6, 2024 |
| Goods and Services | Beverages made of tea; Coffee; Coffee and coffee substitutes; Coffee based beverages; Coffee beans; Coffee beverages with milk; Coffee capsules, filled; Coffee drinks; Coffee essences; Coffee essences for use as substitutes for coffee; Coffee extracts; Coffee extracts for use as substitutes for coffee; Coffee pods; Coffee pods, filled; Coffee substitutes; Coffee, tea, cocoa and artificial coffee; Coffee-based beverage containing milk; Coffee-based beverages containing ice cream (affogato); Coffee-based drinks; Coffee-based iced beverages; Coffee-based snack foods; Artificial coffee and tea; Beverages made of coffee; Beverages with coffee base; Beverages with a coffee base; Caffeine-free coffee; Chicory based coffee substitute; Chocolate bark containing ground coffee beans; Chocolate covered roasted coffee beans; Cocoa-based beverages; Decaffeinated coffee; Einspanner (coffee-based beverages containing whipping cream); Frozen coffee drinks; Grain-based food beverages; Grass-based food beverages; Green coffee; Ground coffee; Ground coffee beans; Herbal food beverages; Iced coffee; Instant coffee; Mixtures of coffee and chicory; Powdered coffee in drip bags; Preparations for making coffee-based beverages; Prepared coffee and coffee-based beverages; Protein-enriched coffee; Roasted coffee beans; Semi-frozen coffee drinks; Sugar-coated coffee beans; Tea-based iced beverages; Unroasted coffee; Vegan coffee-based beverages; Vegetal preparations for use as coffee substitutes |
| Description of Mark | The mark consists of the wording "LATTENTE" in stylized font. The letter "N" is represented by the design of a cup and saucer with steam above the cup. |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Coffee and juice bar services; Coffee and tea bars; Coffee bars; Coffee shop services; Coffee shops; Coffee supply services for offices; Coffee-house and snack-bar services; Restaurant services featuring sandwiches; Restaurant services provided in food halls; Restaurant and bar services, including restaurant carryout services; Restaurant information services; Restaurant reservation services; Restaurant, bar and catering services; Cafe, cafeteria and restaurant services; Leasing of coffee makers; Mobile restaurant services; Office coffee supply services; Salad bars; Self-service restaurant services; Take-away restaurant services |
| Goods and Services | Coffee-flavored ales; Coffee-flavored beer; Coffee-flavored beers; Coffee-flavored soft drinks; Beer-based beverages; Cola beverages; Frozen carbonated beverages; Frozen fruit beverages; Fruit beverages; Fruit-based beverages; Fruit-flavoured beverages; Isotonic beverages; Non-alcoholic beverages, namely, carbonated beverages; Non-alcoholic beverages flavoured with coffee; Non-alcoholic carbonated beverages; Non-alcoholic malt beverages; Protein-enriched sports beverages; Vegetable juices; Vegetable-based beverages; Water beverages |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, August 28, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, April 18, 2022 |
| First Use In Commerce Date | Monday, April 18, 2022 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, August 28, 2022 |
| Primary Code | 032 |
| First Use Anywhere Date | Monday, April 18, 2022 |
| First Use In Commerce Date | Monday, April 18, 2022 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, August 28, 2022 |
| Primary Code | 043 |
| First Use Anywhere Date | Monday, April 18, 2022 |
| First Use In Commerce Date | Monday, April 18, 2022 |
| Party Name | Lattente Coffee Roasters LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New York, NY 10017 |
| Party Name | Lattente Coffee Roasters LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New York, NY 10017 |
| Event Date | Event Description |
| Wednesday, August 10, 2022 | NEW APPLICATION ENTERED |
| Sunday, August 28, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, August 30, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, May 24, 2023 | ASSIGNED TO EXAMINER |
| Thursday, May 25, 2023 | NON-FINAL ACTION WRITTEN |
| Thursday, May 25, 2023 | NON-FINAL ACTION E-MAILED |
| Thursday, May 25, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Sunday, July 2, 2023 | TEAS AMENDMENT OF USE RECEIVED |
| Sunday, July 2, 2023 | USE AMENDMENT FILED |
| Wednesday, July 26, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, December 20, 2023 | ASSIGNED TO LIE |
| Wednesday, December 20, 2023 | AMENDMENT TO USE PROCESSING COMPLETE |
| Wednesday, December 20, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, December 20, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, January 11, 2024 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| Thursday, January 11, 2024 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
| Thursday, January 11, 2024 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Thursday, January 11, 2024 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Wednesday, April 10, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, April 11, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, April 11, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, May 2, 2024 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Thursday, May 2, 2024 | FINAL REFUSAL E-MAILED |
| Friday, June 28, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, May 2, 2024 | FINAL REFUSAL WRITTEN |
| Wednesday, July 17, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, August 6, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, August 6, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Friday, June 28, 2024 | USE AMENDMENT ACCEPTED |