LATTA CULTURED FARMER CHEESE CHEESE & CRANBERRIES Trademark

Trademark Overview


On Thursday, March 13, 2025, a trademark application was filed for LATTA CULTURED FARMER CHEESE CHEESE & CRANBERRIES with the United States Patent and Trademark Office. The USPTO has given the LATTA CULTURED FARMER CHEESE CHEESE & CRANBERRIES trademark a serial number of 99083095. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, March 10, 2026. This trademark is owned by Bio Brands Inc. The LATTA CULTURED FARMER CHEESE CHEESE & CRANBERRIES trademark is filed in the Meat & Processed Food Products category with the following description:

Cheese; Butter; Butter substitutes; Cheese spreads; Cottage cheese; Cream cheese; Cultured milk; Dairy-based beverages; Dairy-based spreads; Farmer's cheese; Feta cheese; Fruit-based food beverage; Kefir; Margarine; Soft cheese; Sour cream; Yogurt; Yogurt drinks; Cheese curds; Cheese dips; Dairy-based dips; Milk products excluding ice cream, ice milk and frozen yogurt
latta cultured farmer cheese cheese & cranberries

General Information


Serial Number99083095
Word MarkLATTA CULTURED FARMER CHEESE CHEESE & CRANBERRIES
Filing DateThursday, March 13, 2025
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, March 10, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 10, 2026

Trademark Statements


Pseudo MarkLATTA CULTURED FARMER CHEESE CHEESE AND CRANBERRIES
Goods and ServicesCheese; Butter; Butter substitutes; Cheese spreads; Cottage cheese; Cream cheese; Cultured milk; Dairy-based beverages; Dairy-based spreads; Farmer's cheese; Feta cheese; Fruit-based food beverage; Kefir; Margarine; Soft cheese; Sour cream; Yogurt; Yogurt drinks; Cheese curds; Cheese dips; Dairy-based dips; Milk products excluding ice cream, ice milk and frozen yogurt
NOT AVAILABLE"CULTURED FARMER CHEESE" and "CHEESE & CRANBERRIES"
Indication of Colors claimedThe colors blue, red, white, and green are claimed as a feature of the mark.
NOT AVAILABLEThe wording "LATTA" has no meaning in a foreign language.
Description of MarkThe mark consists of the blue wording "LATTA" above the blue wording "CULTURED FARMER CHEESE" above the red wording "CHEESE & CRANBERRIES".  Below the wording is a depiction of the upper portion of a red and white cranberry and two green leaves, surrounded by red and green watercolor splatters. Above the wording is a depiction of the bottom half of a red and white cranberry surrounded by red watercolor splashes.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, March 13, 2025
Primary Code029
First Use Anywhere DateTuesday, February 18, 2025
First Use In Commerce DateTuesday, February 18, 2025

Trademark Owner History


Party NameBio Brands Inc
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBrooklyn, NY 11235
US

Party NameBio Brands Inc
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBrooklyn, NY 11235
US

Trademark Events


Event DateEvent Description
Thursday, March 13, 2025NEW APPLICATION ENTERED
Thursday, March 13, 2025APPLICATION FILING RECEIPT MAILED
Friday, August 1, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, August 1, 2025NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, August 14, 2025ASSIGNED TO EXAMINER
Wednesday, August 20, 2025NON-FINAL ACTION WRITTEN
Wednesday, August 20, 2025NON-FINAL ACTION E-MAILED
Wednesday, August 20, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, November 20, 2025APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
Thursday, November 20, 2025APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
Tuesday, February 10, 2026TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, February 10, 2026CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, February 10, 2026TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, February 17, 2026EXAMINERS AMENDMENT -WRITTEN
Tuesday, February 17, 2026EXAMINERS AMENDMENT E-MAILED
Tuesday, February 17, 2026NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, February 17, 2026EXAMINER'S AMENDMENT ENTERED
Tuesday, February 17, 2026APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 4, 2026NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 10, 2026PUBLISHED FOR OPPOSITION
Tuesday, March 10, 2026OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED