LATHEE Trademark

Trademark Overview


On Friday, September 5, 2025, a trademark application was filed for LATHEE with the United States Patent and Trademark Office. The USPTO has given the LATHEE trademark a serial number of 99377149. The federal status of this trademark filing is APPROVED FOR PUBLICATION as of Wednesday, January 28, 2026. This trademark is owned by LaThee Imports LLC. The LATHEE trademark is filed in the Meat & Processed Food Products category with the following description:

Olive oil for food; Olive oils for food; Dipping oil in the nature of flavored olive oil; Flavored olive oil for food; Extra virgin olive oil for food
lathee

General Information


Serial Number99377149
Word MarkLATHEE
Filing DateFriday, September 5, 2025
Status680 - APPROVED FOR PUBLICATION
Status DateWednesday, January 28, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesOlive oil for food; Olive oils for food; Dipping oil in the nature of flavored olive oil; Flavored olive oil for food; Extra virgin olive oil for food

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, September 5, 2025
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameLaThee Imports LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressPhoenix, AZ 85024

Trademark Events


Event DateEvent Description
Friday, September 5, 2025NEW APPLICATION ENTERED
Friday, September 5, 2025APPLICATION FILING RECEIPT MAILED
Tuesday, January 27, 2026NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, January 28, 2026ASSIGNED TO EXAMINER
Wednesday, January 28, 2026APPROVED FOR PUB - PRINCIPAL REGISTER