| Serial Number | 71642038 |
| Word Mark | LASCCO |
| Filing Date | Tuesday, February 10, 1953 |
| Status | 900 - EXPIRED |
| Status Date | Saturday, July 31, 2004 |
| Registration Number | 0581677 |
| Registration Date | Tuesday, October 27, 1953 |
| Mark Drawing | 3T15 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Disclaimer | THE REPRESENTATION OF THE FISH IS DISCLAIMED APART FROM THE MARK AS SHOWN. |
| Goods and Services | CANNED, SPICED, SMOKED, SALTED AND BARBECUED FISH; HERRING IN SOUR CREAM; FRESH SALMON ROE CAVIAR; SEAFOOD COCKTAIL COMPRISED OF HALIBUT AND SHRIMP IN SEASONED TOMATO PUREE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 9 - Expired |
| Class Status Date | Saturday, July 31, 2004 |
| Primary Code | 046 |
| First Use Anywhere Date | Friday, December 1, 1922 |
| First Use In Commerce Date | Friday, December 1, 1922 |
| Party Name | LOS ANGELES SMOKING & CURING CO. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | LOS ANGELES, CA 90021 |
| Event Date | Event Description |
| Saturday, July 31, 2004 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
| Tuesday, July 13, 1993 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
| Thursday, May 20, 1993 | REGISTERED - SEC. 9 FILED/CHECK RECORD FOR SEC. 8 |
| Saturday, October 27, 1973 | REGISTERED AND RENEWED (FIRST RENEWAL - 20 YRS) |