LARRABURU Trademark

Trademark Overview


On Thursday, September 28, 2017, a trademark application was filed for LARRABURU with the United States Patent and Trademark Office. The USPTO has given the LARRABURU trademark a serial number of 87626921. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, October 1, 2019. This trademark is owned by Boudin IP, Inc.. The LARRABURU trademark is filed in the Staple Food Products category with the following description:

Bread
larraburu

General Information


Serial Number87626921
Word MarkLARRABURU
Filing DateThursday, September 28, 2017
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateTuesday, October 1, 2019
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesBread

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, October 4, 2017
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBoudin IP, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSan Francisco, CA 94105

Trademark Events


Event DateEvent Description
Tuesday, October 1, 2019ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Tuesday, October 1, 2019ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Thursday, February 21, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, February 21, 2019NON-FINAL ACTION E-MAILED
Thursday, February 21, 2019NON-FINAL ACTION WRITTEN
Friday, February 15, 2019ASSIGNED TO LIE
Friday, July 27, 2018REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Friday, January 5, 2018NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Friday, January 5, 2018LETTER OF SUSPENSION E-MAILED
Friday, January 5, 2018SUSPENSION LETTER WRITTEN
Friday, January 5, 2018ASSIGNED TO EXAMINER
Wednesday, October 4, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, October 2, 2017NEW APPLICATION ENTERED IN TRAM

Related Keywords


larraburu bread