LARK CREAMERY Trademark

Trademark Overview


On Monday, April 14, 2025, a trademark application was filed for LARK CREAMERY with the United States Patent and Trademark Office. The USPTO has given the LARK CREAMERY trademark a serial number of 99135112. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Monday, May 26, 2025. This trademark is owned by Zausner Foods Corp.. The LARK CREAMERY trademark is filed in the Meat & Processed Food Products category with the following description:

Cream cheese; Cheese
lark creamery

General Information


Serial Number99135112
Word MarkLARK CREAMERY
Filing DateMonday, April 14, 2025
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateMonday, May 26, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 17, 2025

Trademark Statements


Goods and ServicesCream cheese; Cheese
NOT AVAILABLE"CREAMERY"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, April 14, 2025
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameZausner Foods Corp.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNew Holland, PA 17557

Trademark Events


Event DateEvent Description
Monday, April 14, 2025NEW APPLICATION ENTERED
Monday, April 14, 2025APPLICATION FILING RECEIPT MAILED
Monday, April 14, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, May 9, 2025ASSIGNED TO EXAMINER
Tuesday, May 13, 2025EXAMINERS AMENDMENT E-MAILED
Tuesday, May 13, 2025EXAMINERS AMENDMENT -WRITTEN
Tuesday, May 13, 2025EXAMINER'S AMENDMENT ENTERED
Tuesday, May 13, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, May 13, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, June 11, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Related Keywords


creamery lark cheese cream