| Serial Number | 99450798 |
| Word Mark | LAREAL |
| Filing Date | Sunday, October 19, 2025 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Thursday, April 9, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 28, 2026 |
| Goods and Services | Brown sugar; White sugar; Turbinado sugar |
| Pseudo Mark | LA REAL |
| Translation of Words in Mark | The English translation of "LA REAL" in the mark is "THE ROYAL". |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, October 19, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Quisqueya Foods Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Bronx, NY 10454 US |
| Event Date | Event Description |
| Sunday, October 19, 2025 | NEW APPLICATION ENTERED |
| Sunday, October 19, 2025 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, February 11, 2026 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, March 5, 2026 | ASSIGNED TO EXAMINER |
| Tuesday, March 17, 2026 | NON-FINAL ACTION WRITTEN |
| Tuesday, March 17, 2026 | NON-FINAL ACTION E-MAILED |
| Tuesday, March 17, 2026 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, March 20, 2026 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, March 20, 2026 | EXAMINERS AMENDMENT E-MAILED |
| Friday, March 20, 2026 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, March 20, 2026 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, April 1, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 22, 2026 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |