LAPHASE Trademark

Trademark Overview


On Monday, August 1, 2022, a trademark application was filed for LAPHASE with the United States Patent and Trademark Office. The USPTO has given the LAPHASE trademark a serial number of 79348929. The federal status of this trademark filing is REGISTERED as of Tuesday, February 13, 2024. The LAPHASE trademark is filed in the Cosmetics & Cleaning Products, Meat & Processed Food Products, and Staple Food Products categories with the following description:

Beverages made of tea; Cereal based energy bars; Grain based energy bars; Granola based energy bars; Chocolate based energy bars

Dried fruit-based snack bars

Beauty care cosmetics; hair care preparations; natural cosmetics; shampoo bars; shaving balm
laphase

General Information


Serial Number79348929
Word MarkLAPHASE
Filing DateMonday, August 1, 2022
Status700 - REGISTERED
Status DateTuesday, February 13, 2024
Registration Number7301440
Registration DateTuesday, February 13, 2024
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 28, 2023

Trademark Statements


Goods and ServicesBeverages made of tea; Cereal based energy bars; Grain based energy bars; Granola based energy bars; Chocolate based energy bars
Goods and ServicesDried fruit-based snack bars
Goods and ServicesBeauty care cosmetics; hair care preparations; natural cosmetics; shampoo bars; shaving balm
Translation of Words in MarkThe English translation of "LaPhase" in the mark is "the phase".

Classification Information


International Class003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes001, 004, 006, 050, 051, 052
Class Status Code6 - Active
Class Status DateFriday, September 9, 2022
Primary Code003
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, September 9, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, September 9, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressCA

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressCA

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressCA

Trademark Events


Event DateEvent Description
Thursday, September 8, 2022SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, September 9, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, September 13, 2022APPLICATION FILING RECEIPT MAILED
Thursday, May 18, 2023ASSIGNED TO EXAMINER
Wednesday, May 24, 2023NON-FINAL ACTION WRITTEN
Thursday, May 25, 2023NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, July 6, 2023REFUSAL PROCESSED BY MPU
Thursday, July 6, 2023NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, July 26, 2023REFUSAL PROCESSED BY IB
Monday, October 23, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, October 23, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, October 24, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, October 24, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 8, 2023NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, November 8, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, November 8, 2023NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Monday, November 27, 2023NOTIFICATION PROCESSED BY IB
Tuesday, November 28, 2023PUBLISHED FOR OPPOSITION
Tuesday, November 28, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 13, 2024REGISTERED-PRINCIPAL REGISTER
Tuesday, February 13, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
Monday, May 13, 2024FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Wednesday, May 15, 2024FINAL DISPOSITION PROCESSED
Wednesday, May 15, 2024FINAL DISPOSITION NOTICE SENT TO IB
Tuesday, June 11, 2024FINAL DECISION TRANSACTION PROCESSED BY IB