LANG BBQ SMOKERS Trademark

Trademark Overview

On Thursday, May 1, 2014, a trademark application was filed for LANG BBQ SMOKERS with the United States Patent and Trademark Office. The USPTO has given the LANG BBQ SMOKERS trademark a serial number of 86269265. The federal status of this trademark filing is SECTION 8 - ACCEPTED as of Thursday, March 27, 2025. This trademark is owned by Lang Bar-B-Q Grills, Inc.. The LANG BBQ SMOKERS trademark is filed in the Staple Food Products category with the following description:

BARBECUE SAUCES, BARBECUE DRY RUBS, BARBECUE SEASONINGS
lang bbq smokers

General Information

Serial Number86269265
Word MarkLANG BBQ SMOKERS
Filing DateThursday, May 1, 2014
Status701 - SECTION 8 - ACCEPTED
Status DateThursday, March 27, 2025
Registration Number5541209
Registration DateTuesday, August 14, 2018
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 7, 2014

Trademark Statements

Goods and ServicesBARBECUE SAUCES, BARBECUE DRY RUBS, BARBECUE SEASONINGS
Description of MarkThe mark consists of the word "LANG" in the color red with a yellow flame design superimposed over the lower parts of the word and within the opening of the letter "A". The words "BBQ SMOKERS" appear in the color yellow set within a red rectangular background below the word "LANG". The entire mark appears on a black rectangular-shaped background which shows through the openings in the letters "A" and "G". The rectangular shape of the background is not claimed as a feature of the mark.
Pseudo MarkLANG BARBECUES SMOKERS
Indication of Colors claimedThe color(s) black, red, and yellow is/are claimed as a feature of the mark.
NOT AVAILABLE"BBQ SMOKERS"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, May 15, 2014
Primary Code030
First Use Anywhere DateTuesday, October 31, 2017
First Use In Commerce DateTuesday, October 31, 2017

Trademark Owner History

Party NameLang Bar-B-Q Grills, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressNahunta, GA 31553
Party NameLang Bar-B-Q Grills, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressNahunta, GA 31553
Party NameLang Bar-B-Q Grills, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNahunta, GA 31553

Trademark Events

Event DateEvent Description
Tuesday, August 19, 2014EXAMINERS AMENDMENT E-MAILED
Monday, May 5, 2014NEW APPLICATION ENTERED
Thursday, May 15, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, May 16, 2014NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, August 14, 2014ASSIGNED TO EXAMINER
Tuesday, August 19, 2014EXAMINERS AMENDMENT -WRITTEN
Tuesday, August 19, 2014NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, August 19, 2014EXAMINER'S AMENDMENT ENTERED
Wednesday, September 17, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, October 7, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 2, 2014NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, August 19, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, August 29, 2014ASSIGNED TO LIE
Thursday, September 4, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, October 7, 2014PUBLISHED FOR OPPOSITION
Wednesday, October 22, 2014NOTICE OF PUBLICATION
Wednesday, December 2, 2015SOU EXTENSION 2 FILED
Thursday, January 29, 2015PAPER RECEIVED
Wednesday, March 18, 2015CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, March 18, 2015REVIEW OF CORRESPONDENCE COMPLETE
Monday, June 1, 2015SOU TEAS EXTENSION RECEIVED
Monday, June 1, 2015SOU EXTENSION 1 FILED
Thursday, June 18, 2015SOU EXTENSION 1 GRANTED
Monday, June 15, 2015CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, June 19, 2015NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, December 2, 2015SOU TEAS EXTENSION RECEIVED
Wednesday, December 2, 2015SOU EXTENSION 2 GRANTED
Friday, November 18, 2016TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, December 4, 2015NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, May 25, 2016SOU TEAS EXTENSION RECEIVED
Wednesday, May 25, 2016SOU EXTENSION 3 FILED
Wednesday, May 25, 2016SOU EXTENSION 3 GRANTED
Friday, May 27, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, November 18, 2016SOU TEAS EXTENSION RECEIVED
Friday, November 18, 2016SOU EXTENSION 4 FILED
Friday, November 18, 2016SOU EXTENSION 4 GRANTED
Thursday, December 28, 2017NON-FINAL ACTION E-MAILED
Tuesday, November 22, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, April 12, 2017SOU TEAS EXTENSION RECEIVED
Wednesday, April 12, 2017SOU EXTENSION 5 FILED
Wednesday, April 26, 2017SOU EXTENSION 5 GRANTED
Thursday, April 27, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, December 4, 2017TEAS STATEMENT OF USE RECEIVED
Monday, December 4, 2017USE AMENDMENT FILED
Sunday, December 10, 2017STATEMENT OF USE PROCESSING COMPLETE
Thursday, December 28, 2017SU - NON-FINAL ACTION - WRITTEN
Thursday, December 28, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, June 28, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, July 9, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, July 9, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, July 11, 2018ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, July 12, 2018NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, August 14, 2018REGISTERED-PRINCIPAL REGISTER
Monday, August 14, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Thursday, August 8, 2024TEAS SECTION 8 RECEIVED
Friday, March 21, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, March 21, 2025POST REGISTRATION ACTION MAILED - SEC. 8
Tuesday, March 25, 2025TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Thursday, March 27, 2025REGISTERED - SEC. 8 (6-YR) ACCEPTED
Thursday, March 27, 2025NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED

Related Keywords

smokers lang barbecue seasonings sauces rubs