Serial Number | 77807136 |
Word Mark | L'AMOUR DES BAGUETTES BAKERY & DELI |
Filing Date | Tuesday, August 18, 2009 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, May 5, 2017 |
Registration Number | 3852344 |
Registration Date | Tuesday, September 28, 2010 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, July 13, 2010 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "BAGUETTES" AND "BAKERY & DELI" |
Description of Mark | The mark consists of male baker who is facing forward in a chef/baker hat holding a loaf of bread with three hearts appearing above the bread and the words "L'AMOUR DES BAGUETTES" appearing arched above the male baker image with the words "BAKERY & DELI" appearing below the chef. |
Goods and Services | Bakery goods, namely bagels; rolls; biscuits; breads; pastries; muffins; cookies; breakfast cereal; preparations made from cereal, namely, ready to eat, cereal derived food bars; cakes; cake mixes; confectionery chips for baking; corn-based snack foods and crackers |
Goods and Services | Restaurant services and delicatessen |
Pseudo Mark | L'AMOUR DES BAGUETTES BAKERY AND DELI |
Translation of Words in Mark | The English translation of the foreign words "L'amour Des Baguettes" in the mark is Love Of The French Breads. |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, May 5, 2017 |
Primary Code | 030 |
First Use Anywhere Date | Wednesday, December 1, 2004 |
First Use In Commerce Date | Wednesday, December 1, 2004 |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, May 5, 2017 |
Primary Code | 043 |
First Use Anywhere Date | Wednesday, December 1, 2004 |
First Use In Commerce Date | Wednesday, December 1, 2004 |
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | San Bruno, CA 94066 |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | San Bruno, CA 94066 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | San Bruno, CA 94066 |
Event Date | Event Description |
Friday, May 5, 2017 | CANCELLED SEC. 8 (6-YR) |
Tuesday, September 28, 2010 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, July 13, 2010 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, July 13, 2010 | PUBLISHED FOR OPPOSITION |
Saturday, June 5, 2010 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Saturday, June 5, 2010 | ASSIGNED TO LIE |
Friday, May 21, 2010 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Friday, May 21, 2010 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Friday, May 21, 2010 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, May 19, 2010 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, May 19, 2010 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, May 19, 2010 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, May 19, 2010 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, May 19, 2010 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, November 20, 2009 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, November 20, 2009 | NON-FINAL ACTION E-MAILED |
Friday, November 20, 2009 | NON-FINAL ACTION WRITTEN |
Friday, November 20, 2009 | ASSIGNED TO EXAMINER |
Saturday, August 22, 2009 | NOTICE OF DESIGN SEARCH CODE MAILED |
Friday, August 21, 2009 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Friday, August 21, 2009 | NEW APPLICATION ENTERED IN TRAM |