| Serial Number | 86616120 |
| Word Mark | LAMB CLUB |
| Filing Date | Thursday, April 30, 2015 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, August 4, 2023 |
| Registration Number | 5126705 |
| Registration Date | Tuesday, January 24, 2017 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 8, 2016 |
| Description of Mark | The mark consists of a line with a lamb on top of the line, and below the line, the word "LAMB", and below the word "LAMB", the word "CLUB". |
| Goods and Services | Meat products, namely, fresh, refrigerated, frozen and processed lamb meat, smoked lamb, cured lamb and lamb sausage; meat ball and kebab products, namely, fresh, cooked, smoked, processed and dried sausage; meat ball and kebab products, namely meatballs, prepared meat on kebabs; jerky made from lamb meat |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Retail and wholesale of meat products, namely, online wholesale services, namely, wholesale ordering services, wholesale store services and wholesale buying club services and online retail ordering services; advertising, marketing and promotional services |
| Disclaimer with Predetermined Text | "LAMB" FOR CLASS 29 AND "LAMB CLUB" FOR CLASS 35 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, August 4, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, August 4, 2023 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Integrated Foods Limited |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Gisborne NZ |
| Party Name | Integrated Foods Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Gisborne NZ |
| Party Name | Integrated Foods Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Gisborne NZ |
| Event Date | Event Description |
| Friday, August 4, 2023 | CANCELLED SEC. 8 (6-YR) |
| Monday, January 24, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Wednesday, April 24, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, April 24, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, January 24, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, November 8, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 8, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 19, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, October 3, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, September 28, 2016 | ASSIGNED TO LIE |
| Monday, September 19, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, September 1, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, August 31, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, August 31, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, March 2, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, March 2, 2016 | NON-FINAL ACTION E-MAILED |
| Wednesday, March 2, 2016 | NON-FINAL ACTION WRITTEN |
| Friday, February 19, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, February 19, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, February 17, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, August 18, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, August 18, 2015 | NON-FINAL ACTION E-MAILED |
| Tuesday, August 18, 2015 | NON-FINAL ACTION WRITTEN |
| Tuesday, August 18, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, August 18, 2015 | NON-FINAL ACTION E-MAILED |
| Tuesday, August 18, 2015 | NON-FINAL ACTION WRITTEN |
| Tuesday, August 11, 2015 | ASSIGNED TO EXAMINER |
| Thursday, July 16, 2015 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, June 5, 2015 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Thursday, June 4, 2015 | ASSIGNED TO LIE |
| Thursday, May 28, 2015 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Wednesday, May 13, 2015 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, May 12, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, May 4, 2015 | NEW APPLICATION ENTERED |