LALVIN ICV D80 Trademark

Trademark Overview

On Wednesday, October 19, 2005, a trademark application was filed for LALVIN ICV D80 with the United States Patent and Trademark Office. The USPTO has given the LALVIN ICV D80 trademark a serial number of 78736236. The federal status of this trademark filing is REGISTERED AND RENEWED as of Wednesday, January 4, 2017. This trademark is owned by Danstar Ferment AG. The LALVIN ICV D80 trademark is filed in the Staple Food Products category with the following description:

Yeast for oenology
lalvin icv d80

General Information

Serial Number78736236
Word MarkLALVIN ICV D80
Filing DateWednesday, October 19, 2005
Status800 - REGISTERED AND RENEWED
Status DateWednesday, January 4, 2017
Registration Number3221764
Registration DateTuesday, March 27, 2007
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 9, 2007

Trademark Statements

Section 2(f) Limitation Statementas to "ICV D80"
Goods and ServicesYeast for oenology

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, October 25, 2005
Primary Code030
First Use Anywhere DateThursday, June 12, 1997
First Use In Commerce DateThursday, June 12, 1997

Trademark Owner History

Party NameDanstar Ferment AG
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressZug 6300
CH
Party NameDanstar Ferment AG
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressZug
CH
Party NameDanstar Ferment AG
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressZug
CH

Trademark Events

Event DateEvent Description
Tuesday, October 25, 2005NEW APPLICATION ENTERED
Wednesday, March 29, 2006ASSIGNED TO EXAMINER
Monday, April 3, 2006NON-FINAL ACTION WRITTEN
Tuesday, April 4, 2006NON-FINAL ACTION MAILED
Wednesday, October 4, 2006TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, October 4, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, October 5, 2006TEAS/EMAIL CORRESPONDENCE ENTERED
Saturday, November 4, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, November 9, 2006ASSIGNED TO LIE
Thursday, November 16, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, December 20, 2006NOTICE OF PUBLICATION
Tuesday, January 9, 2007PUBLISHED FOR OPPOSITION
Tuesday, March 27, 2007REGISTERED-PRINCIPAL REGISTER
Thursday, March 13, 2008TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, March 13, 2008ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, May 1, 2012TEAS SECTION 8 & 15 RECEIVED
Monday, May 14, 2012CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, May 14, 2012REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, May 14, 2012NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Sunday, March 27, 2016COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Wednesday, October 19, 2016TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, October 19, 2016ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, October 24, 2016TEAS SECTION 8 & 9 RECEIVED
Wednesday, January 4, 2017CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, January 4, 2017REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Wednesday, January 4, 2017REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Wednesday, January 4, 2017NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Friday, March 27, 2026COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED

Related Keywords

lalvin oenology yeast