LALVIN BM45 Trademark

Trademark Overview


On Wednesday, October 19, 2005, a trademark application was filed for LALVIN BM45 with the United States Patent and Trademark Office. The USPTO has given the LALVIN BM45 trademark a serial number of 78736193. The federal status of this trademark filing is REGISTERED AND RENEWED as of Wednesday, January 4, 2017. This trademark is owned by Danstar Ferment AG. The LALVIN BM45 trademark is filed in the Staple Food Products category with the following description:

Yeast for oenology
lalvin bm45

General Information


Serial Number78736193
Word MarkLALVIN BM45
Filing DateWednesday, October 19, 2005
Status800 - REGISTERED AND RENEWED
Status DateWednesday, January 4, 2017
Registration Number3210649
Registration DateTuesday, February 20, 2007
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 5, 2006

Trademark Statements


Goods and ServicesYeast for oenology

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, October 26, 2005
Primary Code030
First Use Anywhere DateFriday, September 2, 1994
First Use In Commerce DateFriday, September 2, 1994

Trademark Owner History


Party NameDanstar Ferment AG
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressZug 6300
CH

Party NameDanstar Ferment AG
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressZug 6301
CH

Party NameDanstar Ferment AG
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressZug 6301
CH

Trademark Events


Event DateEvent Description
Wednesday, January 4, 2017NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Wednesday, January 4, 2017REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Wednesday, January 4, 2017REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Wednesday, January 4, 2017CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, October 24, 2016TEAS SECTION 8 & 9 RECEIVED
Wednesday, October 19, 2016ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, October 19, 2016TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Saturday, February 20, 2016COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Saturday, May 12, 2012NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Saturday, May 12, 2012REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Saturday, May 12, 2012CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, April 30, 2012TEAS SECTION 8 & 15 RECEIVED
Thursday, March 13, 2008ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, March 13, 2008TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, February 20, 2007REGISTERED-PRINCIPAL REGISTER
Tuesday, December 5, 2006PUBLISHED FOR OPPOSITION
Wednesday, November 15, 2006NOTICE OF PUBLICATION
Thursday, October 12, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, October 12, 2006CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED
Friday, October 6, 2006ASSIGNED TO LIE
Wednesday, October 4, 2006TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, October 3, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, October 2, 2006TEAS/EMAIL CORRESPONDENCE ENTERED
Sunday, October 1, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Sunday, October 1, 2006TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, March 30, 2006NON-FINAL ACTION MAILED
Wednesday, March 29, 2006NON-FINAL ACTION WRITTEN
Wednesday, March 29, 2006NON-FINAL ACTION WRITTEN
Wednesday, March 29, 2006ASSIGNED TO EXAMINER
Wednesday, October 26, 2005NEW APPLICATION ENTERED IN TRAM

Related Keywords


lalvin oenology yeast