| Serial Number | 79299530 |
| Word Mark | L'ALSACIENNE |
| Filing Date | Wednesday, September 16, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, December 7, 2021 |
| Registration Number | 6578422 |
| Registration Date | Tuesday, December 7, 2021 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 21, 2021 |
| Goods and Services | Coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes; bread; biscuits, both sweet and savory; cookies, rusks; flour-based savory or sweet aperitif baked snacks; cakes, pastry, Viennese pastry and confectionery products, namely, hard candies, gummy candies and fruit jelly candy, lollipops, chewy fruit pastilles and mint based sweets; chocolate, almond paste, molasses syrup; salt, mustard; vinegar, sauces; spices; condiments, namely, chili pepper pastes, miso, pimiento, minced garlic, aioli, harissa, sauces and curry sauces and oyster sauce; seasonings; sugar; confectionery, with the exception of honey, namely, candy and chocolate; breakfast cereals; ice creams, edible ices; ice for refreshment, sherbets, water ices; ices consisting totally or partly of yogurt; frozen yogurts; frozen confectionery; products consisting entirely of or mainly based on sugar, for use as substitutes for honey; sauces and preparations for making sauces; custard powder; fruit-based sauces, sweetened sauces; salad dressings; puddings; frozen desserts, namely, ice cream cake, sorbet, yule log, frozen soy-based desserts, flavored, sweetened gelatin desserts; pudding desserts consisting primarily of rice and/or semolina and/or starch; beverages made with a coffee, tea, cocoa or chocolate base; pancakes, sandwiches, pizza; fruit coulis; frozen yogurt |
| Description of Mark | The mark consists of the following: the face of a stylized woman with white skin, red hair and lips and blue eyes; she is wearing a large blue headdress that appears centered behind her face; directly beneath the woman in a white space appears the wording "L'ALSACIENNE" in blue; the entirety of the woman and wording superimposed over a red vertical oblong rectangle. |
| Goods and Services | Deep-frozen, preserved, dried and cooked fruits and vegetables, with the exception of sauerkraut; prepared vegetables, with the exception of sauerkraut; snack foods based on meat, fish, fruits and/or vegetables, with the exception of sauerkraut; prepared and cooked dishes based on meat, fish, fruits and/or vegetables, with the exception of sauerkraut; canned, or vacuum-packed, or deep-frozen preserves of fruits, vegetables except sauerkraut, fish and meat; fruit-based desserts; fruit and vegetable salad; Ready-to-eat foods being meals based on fish or meat, fruits or vegetables, with the exception of sauerkraut; potages being soups; bouillons; jellies, jams, compotes, fruit purée, marmalades, crystallized fruits, fruit peel, fruit in syrup, fruit pulp, fruit slices, fruit preserved in alcohol, cooked fruits; eggs, milk and other milk products, with the exception of crème fraiche, ice cream, ice milk and frozen yogurt; yogurt, drinking yogurts, soft white cheese; milk beverages, milk predominating; fruit-flavored milk beverages; milk beverages containing fruit; milk desserts, namely, dairy-based snack foods excluding ice cream, ice milk and frozen yogurt; dairy products, namely, meat-based and vegetable-based mousses, creams, dessert creams, with the exception of crème fraiche or ice cream; butter; charcuterie; oils and fats for food |
| Indication of Colors claimed | The color(s) red, white and blue is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "L'ALSACIENNE" in the mark is "The Alsacian" or "Girl from Alsace". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, December 11, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, December 11, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | L'Alsacienne & Co |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Party Name | L'Alsacienne & Co |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Party Name | L'Alsacienne & Co |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Event Date | Event Description |
| Sunday, June 12, 2022 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Tuesday, May 24, 2022 | FINAL DISPOSITION NOTICE SENT TO IB |
| Tuesday, May 24, 2022 | FINAL DISPOSITION PROCESSED |
| Monday, March 7, 2022 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, December 7, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, September 21, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 21, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, September 1, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, August 17, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, August 17, 2021 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, August 17, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, August 17, 2021 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, August 17, 2021 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, June 23, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, June 22, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, June 22, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, March 15, 2021 | REFUSAL PROCESSED BY IB |
| Monday, February 22, 2021 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, February 22, 2021 | REFUSAL PROCESSED BY MPU |
| Thursday, February 11, 2021 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, February 10, 2021 | NON-FINAL ACTION WRITTEN |
| Friday, January 29, 2021 | ASSIGNED TO EXAMINER |
| Tuesday, December 15, 2020 | APPLICATION FILING RECEIPT MAILED |
| Friday, December 11, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, December 10, 2020 | SN ASSIGNED FOR SECT 66A APPL FROM IB |