LALLZYME Trademark

Trademark Overview


On Wednesday, September 1, 2021, a trademark application was filed for LALLZYME with the United States Patent and Trademark Office. The USPTO has given the LALLZYME trademark a serial number of 79323163. The federal status of this trademark filing is REGISTERED as of Tuesday, June 7, 2022. This trademark is owned by Danstar Ferment AG. The LALLZYME trademark is filed in the Chemical Products category with the following description:

Enzymes for industrial use; enzyme preparations for industrial use; enzymes for the food industry; enzyme preparations for the food industry; enzymes for the bakery industry; enzyme preparations for the bakery industry; enzymes for the dairy industry; enzyme preparations for the dairy industry; enzymes for the beverage industry; enzyme preparations for the beverage industry; enzymes for the brewing industry; enzyme preparations for the brewing industry; enzymes for use in the manufacture of non-alcoholic beverages; enzyme preparations for use in the manufacture of non-alcoholic beverages; enzymes for use in the manufacture of alcoholic beverages; enzyme preparations for use in the manufacture of alcoholic beverages
lallzyme

General Information


Serial Number79323163
Word MarkLALLZYME
Filing DateWednesday, September 1, 2021
Status700 - REGISTERED
Status DateTuesday, June 7, 2022
Registration Number6749516
Registration DateTuesday, June 7, 2022
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 1, 2022

Trademark Statements


Goods and ServicesEnzymes for industrial use; enzyme preparations for industrial use; enzymes for the food industry; enzyme preparations for the food industry; enzymes for the bakery industry; enzyme preparations for the bakery industry; enzymes for the dairy industry; enzyme preparations for the dairy industry; enzymes for the beverage industry; enzyme preparations for the beverage industry; enzymes for the brewing industry; enzyme preparations for the brewing industry; enzymes for use in the manufacture of non-alcoholic beverages; enzyme preparations for use in the manufacture of non-alcoholic beverages; enzymes for use in the manufacture of alcoholic beverages; enzyme preparations for use in the manufacture of alcoholic beverages

Classification Information


International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status Code6 - Active
Class Status DateSaturday, October 23, 2021
Primary Code001
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameDanstar Ferment AG
Party Type30 - Original Registrant
Legal Entity Type25 - NOT AVAILABLE
AddressCH

Party NameDanstar Ferment AG
Party Type20 - Owner at Publication
Legal Entity Type25 - NOT AVAILABLE
AddressCH

Party NameDanstar Ferment AG
Party Type10 - Original Applicant
Legal Entity Type25 - NOT AVAILABLE
AddressCH

Trademark Events


Event DateEvent Description
Wednesday, November 9, 2022APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Wednesday, November 9, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, November 9, 2022TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Wednesday, November 9, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, November 9, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, November 9, 2022TEAS CHANGE OF OWNER ADDRESS RECEIVED
Monday, September 19, 2022NOTIFICATION PROCESSED BY IB
Friday, August 26, 2022FINAL DISPOSITION NOTICE SENT TO IB
Thursday, August 25, 2022FINAL DISPOSITION PROCESSED
Thursday, July 7, 2022GRANT OF PROTECTION CREATED, TO BE SENT TO IB
Tuesday, June 7, 2022REGISTERED-PRINCIPAL REGISTER
Friday, April 29, 2022ELECTRONIC RECORD REVIEW COMPLETE
Wednesday, March 30, 2022ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
Tuesday, February 1, 2022PUBLISHED FOR OPPOSITION
Wednesday, January 12, 2022NOTICE OF PUBLICATION
Thursday, December 30, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, December 28, 2021ASSIGNED TO EXAMINER
Friday, December 3, 2021NEW REPRESENTATIVE AT IB RECEIVED
Sunday, November 21, 2021NEW REPRESENTATIVE AT IB RECEIVED
Wednesday, October 27, 2021APPLICATION FILING RECEIPT MAILED
Saturday, October 23, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, October 22, 2021SN ASSIGNED FOR SECT 66A APPL FROM IB