| Serial Number | 97896656 |
| Word Mark | LALA |
| Filing Date | Wednesday, April 19, 2023 |
| Status | 730 - FIRST EXTENSION - GRANTED |
| Status Date | Tuesday, July 23, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, December 12, 2023 |
| Goods and Services | Flan; dessert puddings, namely, milk pudding, chocolate, pudding, vanilla pudding, rice pudding; dairy based desserts, namely, ice cream and jellies in the nature of jelly confectionery; grain-based beverages; amaranth based drinks not being milk substitutes, namely, grain-based beverages; puddings, namely, milk-based puddings; dairy based desserts, namely, jellies in the nature of jelly confectionery, yogurt desserts being frozen yogurt confections, yogurt-based shakes being frozen yogurt |
| Goods and Services | coconut milk; coconut milk-based drinks; almond milk; almond based drinks, namely, almond milk; Indian nut milk; walnut milk; walnut-based drinks, namely, walnut milk; hazelnut milk; hazelnut milk-based drinks; flax milk; flax milk-based drinks; chia milk; chia milk-based drinks; rice milk; rice based milk drink; milk of amaranth; amaranth based drinks being milk substitutes; vegetable-based non-dairy milk substitutes; Seed-based drinks, being milk-substitutes; oat-based non-dairy drink, namely, oat milk; substitute for walnut-based yogurt, namely, plant-based non-dairy yogurt; non-dairy yogurt substitutes; walnut-based yogurt substitutes; oat-based yogurt substitutes; almond-based yogurt substitutes; coconut-based yogurt substitutes; hazelnut-based yogurt substitute; flax-based yogurt substitute; chia-based yogurt substitutes; rice-based yogurt substitutes; amaranth-based yogurt substitute; Vegetable-based yogurt substitutes; substitute for walnut-based cheese, namely, plant-based cheese substitute; substitute for non-dairy cheese, namely, cheese; Substitute for oat-based cheese, namely, almond-based cheese; substitute for almond-based cheese, namely, raw, non-dairy cheese made from fermented cashews; Substitute for coconut-based cheese, namely, walnut-based cheese; hazelnut--based cheese substitute; substitute for cheese based on linseed; chia-based cheese substitute; rice-based cheese substitute; substitute for cheese based on amaranth; plant-based cheese substitute; substitutes for dairy products, namely, butter substitutes, margarine substitutes, cheese substitutes; cream cheese; meat; meat products, namely, processed meat; preserved fish; poultry and game meat; meat extracts; sausages; hams; vegetable-based meat substitute; vegetable-based ham substitute; vegetable-based sausage substitute; substitute of meat products based on vegetables; substitute of meat products based on soy; grain-based beverages; jellies for food, other than confectionery; dairy based beverages; fermented beverages, namely, cultured milk drinks containing lactic acid, yogurt, fermented milk, and probiotic shots; dairy based desserts, namely, jellies for food, other than confectionery, yogurt desserts, not being frozen yogurt, yogurt-based beverages being shakes |
| Goods and Services | non-alcoholic amaranth based drinks not being milk substitutes; non-alcoholic seed-based drinks not being milk substitutes; non-alcoholic almond based drinks not being milk substitutes; non-alcoholic walnut-based drinks not being milk substitutes |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 15, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 15, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 15, 2023 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Comercializadora de Lacteos y Derivados, S.A. de C.V. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 85 - NOT AVAILABLE |
| Address | Gómez Palacio, Durango 35079 MX |
| Party Name | Comercializadora de Lacteos y Derivados, S.A. de C.V. |
| Party Type | 11 - New Owner Before Publication |
| Legal Entity Type | 85 - NOT AVAILABLE |
| Address | Gómez Palacio, Durango 35079 MX |
| Party Name | Comercializadora de Lacteos y Derivados, S.A. de C.V. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Gómez Palacio, Durango 35079 MX |
| Event Date | Event Description |
| Saturday, April 22, 2023 | NEW APPLICATION ENTERED |
| Monday, May 15, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, July 17, 2023 | ASSIGNED TO EXAMINER |
| Tuesday, July 18, 2023 | NON-FINAL ACTION E-MAILED |
| Tuesday, July 18, 2023 | NON-FINAL ACTION WRITTEN |
| Tuesday, July 18, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, July 20, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, July 20, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, July 20, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, July 20, 2023 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| Tuesday, October 17, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, October 17, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, October 17, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, November 2, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, November 2, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, November 2, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, November 2, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, November 2, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, November 22, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, December 12, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, December 12, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 23, 2024 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, July 24, 2024 | SOU EXTENSION 1 FILED |
| Wednesday, July 24, 2024 | SOU EXTENSION 1 GRANTED |
| Tuesday, February 6, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Thursday, September 19, 2024 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, September 19, 2024 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, September 19, 2024 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| Thursday, September 19, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, July 24, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |