| Serial Number | 90324370 |
| Word Mark | LAI NOODLE |
| Filing Date | Tuesday, November 17, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, December 14, 2021 |
| Registration Number | 6591903 |
| Registration Date | Tuesday, December 14, 2021 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 22, 2021 |
| Goods and Services | Instant rice; Frozen meals consisting primarily of rice; Instant noodles; Packaged meal kits consisting primarily of noodles; Noodle-based prepared meals; Frozen meals consisting primarily of noodles; Instant packaged meal kits consisting primarily of ramen; Packaged meal mixes consisting primarily of pasta; Instant Bean-starch noodles (harusame, uncooked); Instant rice vermicelli; Chow mein noodles |
| Description of Mark | The mark consists of an oversized Chinese character in brush-stroke font followed by two Chinese characters in much smaller font-size, placed on the right of the oversized Chinese character and shown in a vertical format, with one character placed above the other, and with the words "LAI NOODLE" in the same brush-stroke font and shown in very small font size and placed at 90 degrees and aligned vertically along the right side of the vertical line component of the oversized Chinese character. |
| Transliteration Statement | The non-Latin characters in the mark transliterate to "LAI" (for oversized character), "BAN" and "MIEN" and this means "come" (for the oversized character) and "stir/mix", "noodle" in English. |
| Translation of Words in Mark | The English translation of oversized Chinese character (LAI) and the two smaller Chinese characters (BAN, MIEN) in the mark is "come" and "stir/mix", "noodle" respectively. |
| Disclaimer with Predetermined Text | THE WORDING "NOODLE" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "BAN" AND "MIEN" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, January 16, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, December 14, 2020 |
| First Use In Commerce Date | Monday, December 14, 2020 |
| Party Name | Hi-Lai Foods Co., Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Kaohsiung City 801 ROC TW |
| Party Name | Hi-Lai Foods Co., Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Kaohsiung City 801 ROC TW |
| Party Name | Hi-Lai Foods Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Kaohsiung City 801 ROC TW |
| Event Date | Event Description |
| Friday, September 1, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, September 1, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, September 1, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, December 14, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, November 10, 2021 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, November 9, 2021 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, October 12, 2021 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, September 28, 2021 | USE AMENDMENT FILED |
| Tuesday, October 12, 2021 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, September 28, 2021 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, August 17, 2021 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, June 22, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 22, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 2, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, May 20, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, May 7, 2021 | EXAMINER'S AMENDMENT ENTERED |
| Friday, May 7, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, May 7, 2021 | EXAMINERS AMENDMENT E-MAILED |
| Friday, May 7, 2021 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, April 28, 2021 | ASSIGNED TO EXAMINER |
| Tuesday, January 19, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Saturday, January 16, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, November 20, 2020 | NEW APPLICATION ENTERED |