LAGNTA Trademark

Trademark Overview

On Wednesday, December 24, 2008, a trademark application was filed for LAGNTA with the United States Patent and Trademark Office. The USPTO has given the LAGNTA trademark a serial number of 79065885. The federal status of this trademark filing is IR CANCELLED - US REGISTRATION CANCELLED as of Monday, December 24, 2018. This trademark is owned by The Nisshin OilliO Group, Ltd.. The LAGNTA trademark is filed in the Meat & Processed Food Products category with the following description:

Edible oils and fats used in the manufacture of chocolate; edible oils and fats
lagnta

General Information

Serial Number79065885
Word MarkLAGNTA
Filing DateWednesday, December 24, 2008
Status404 - IR CANCELLED - US REGISTRATION CANCELLED
Status DateMonday, December 24, 2018
Registration Number3734461
Registration DateTuesday, January 5, 2010
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 20, 2009

Trademark Statements

Goods and ServicesEdible oils and fats used in the manufacture of chocolate; edible oils and fats
Translation of Words in MarkThe wording "LAGNTA" has no meaning in a foreign language.

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, August 12, 2016
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameThe Nisshin OilliO Group, Ltd.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressJP
Party NameThe Nisshin OilliO Group, Ltd.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressJP
Party NameThe Nisshin OilliO Group, Ltd.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressJP

Trademark Events

Event DateEvent Description
Friday, July 26, 2019NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED
Friday, July 26, 2019DEATH OF INTERNATIONAL REGISTRATION
Friday, May 26, 2017TOTAL INVALIDATION PROCESSED BY THE IB
Thursday, May 25, 2017NEW REPRESENTATIVE AT IB RECEIVED
Wednesday, April 12, 2017TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Wednesday, April 12, 2017INVALIDATION PROCESSED
Wednesday, April 12, 2017TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, August 12, 2016CANCELLED SECTION 71
Monday, September 9, 2013TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, July 2, 2010FINAL DECISION TRANSACTION PROCESSED BY IB
Friday, May 7, 2010FINAL DISPOSITION NOTICE SENT TO IB
Friday, May 7, 2010FINAL DISPOSITION PROCESSED
Monday, April 5, 2010FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, January 5, 2010REGISTERED-PRINCIPAL REGISTER
Tuesday, October 20, 2009OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 20, 2009PUBLISHED FOR OPPOSITION
Monday, September 14, 2009LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, September 14, 2009ASSIGNED TO LIE
Friday, September 4, 2009APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, August 14, 2009ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, August 14, 2009TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, August 14, 2009TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, August 14, 2009CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, August 14, 2009TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, April 23, 2009REFUSAL PROCESSED BY IB
Friday, April 3, 2009NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, April 3, 2009REFUSAL PROCESSED BY MPU
Friday, April 3, 2009NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, April 2, 2009NON-FINAL ACTION WRITTEN
Tuesday, March 31, 2009APPLICATION FILING RECEIPT MAILED
Friday, March 27, 2009ASSIGNED TO EXAMINER
Friday, March 27, 2009NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, March 26, 2009SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords

lagnta edible fats oils chocolate used manufacture