LAGAR Trademark

Trademark Overview


On Thursday, August 27, 2015, a trademark application was filed for LAGAR with the United States Patent and Trademark Office. The USPTO has given the LAGAR trademark a serial number of 86739138. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, July 18, 2016. This trademark is owned by EITI-INDUSTRIA DE EMBALAGEM EXPORTAÇÃO E IMPORETAÇÃO, LDA.. The LAGAR trademark is filed in the Meat & Processed Food Products category with the following description:

Canned processed olives; Canola oil; Cooking oil; Corn oil; Grape seed oil; Grapeseed oil; Maize oil; Margarine, edible oils and fats; Oil, namely, Salad Oil; Oil-based cooking spray; Oils and fats for food; Olive oil; Olive oil; Olive oils; Olive pastes; Preserved vegetables (in oil); Preserved, dried and cooked olives; Processed oils and fats; Processed olive puree; Processed olives; Processed olives with peppercorns; Processed stuffed olives; Salad oil; Stuffed olives with feta cheese in sunflower oil; Stuffed olives with pesto in sunflower oil; Stuffed olives with red pepper and almond; Sunflower oil; Tinned olives; Vegetable oils; Vegetable oils and fats
lagar

General Information


Serial Number86739138
Word MarkLAGAR
Filing DateThursday, August 27, 2015
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateMonday, July 18, 2016
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesCanned processed olives; Canola oil; Cooking oil; Corn oil; Grape seed oil; Grapeseed oil; Maize oil; Margarine, edible oils and fats; Oil, namely, Salad Oil; Oil-based cooking spray; Oils and fats for food; Olive oil; Olive oil; Olive oils; Olive pastes; Preserved vegetables (in oil); Preserved, dried and cooked olives; Processed oils and fats; Processed olive puree; Processed olives; Processed olives with peppercorns; Processed stuffed olives; Salad oil; Stuffed olives with feta cheese in sunflower oil; Stuffed olives with pesto in sunflower oil; Stuffed olives with red pepper and almond; Sunflower oil; Tinned olives; Vegetable oils; Vegetable oils and fats
Translation of Words in MarkThe English translation of "LAGAR" in the mark is "Place where the olives are processed to extract the Olive Oil".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, September 1, 2015
Primary Code029
First Use Anywhere DateTuesday, February 1, 2000
First Use In Commerce DateTuesday, February 1, 2000

Trademark Owner History


Party NameEITI-INDUSTRIA DE EMBALAGEM EXPORTAÇÃO E IMPORETAÇÃO, LDA.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressTERCENA - BARCARENA 2730-131
PT

Trademark Events


Event DateEvent Description
Monday, July 18, 2016ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Monday, July 18, 2016ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Monday, December 21, 2015NOTIFICATION OF FINAL REFUSAL EMAILED
Monday, December 21, 2015FINAL REFUSAL E-MAILED
Monday, December 21, 2015FINAL REFUSAL WRITTEN
Saturday, December 19, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, December 18, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, December 18, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, December 15, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, December 15, 2015NON-FINAL ACTION E-MAILED
Tuesday, December 15, 2015NON-FINAL ACTION WRITTEN
Thursday, December 10, 2015ASSIGNED TO EXAMINER
Tuesday, October 20, 2015PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
Tuesday, October 13, 2015ASSIGNED TO LIE
Tuesday, September 22, 2015TEAS VOLUNTARY AMENDMENT RECEIVED
Tuesday, September 1, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, August 31, 2015NEW APPLICATION ENTERED IN TRAM
Thursday, August 27, 2015PAPER RECEIVED