LACZYME Trademark

Trademark Overview


On Wednesday, April 19, 2017, a trademark application was filed for LACZYME with the United States Patent and Trademark Office. The USPTO has given the LACZYME trademark a serial number of 87416756. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, September 4, 2018. This trademark is owned by ENMEX, S.A. DE C.V.. The LACZYME trademark is filed in the Chemical Products and Meat & Processed Food Products categories with the following description:

Enzyme preparations for use in the detergents industry; Enzymes for the brewing industry; Enzymes for use in protein hydrolysis; Enzymes for use in the bakery industry; Enzymes for use in the dairy industry; Enzymes for use in the detergent industry; Enzymes for use in the food industry; Enzymes for use in the manufacture of meat tenderizers and marinades; Enzymes for use in the manufacture of pet food; Enzymes for use in the processing of food by-products; Enzymes for use in the processing of sugar cane; Enzymes for use in the textile industry

Butter; Cheese; Cheese substitutes; Cream; Curd; Custard style yoghurts; Edible oils and fats; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Jellies, jams; Kefir; Meat extracts; Meat, fish, poultry and game, not live; Milk; Rennet; Yogurt; Artificial cream; Milk curd
laczyme

General Information


Serial Number87416756
Word MarkLACZYME
Filing DateWednesday, April 19, 2017
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateTuesday, September 4, 2018
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesEnzyme preparations for use in the detergents industry; Enzymes for the brewing industry; Enzymes for use in protein hydrolysis; Enzymes for use in the bakery industry; Enzymes for use in the dairy industry; Enzymes for use in the detergent industry; Enzymes for use in the food industry; Enzymes for use in the manufacture of meat tenderizers and marinades; Enzymes for use in the manufacture of pet food; Enzymes for use in the processing of food by-products; Enzymes for use in the processing of sugar cane; Enzymes for use in the textile industry
Goods and ServicesButter; Cheese; Cheese substitutes; Cream; Curd; Custard style yoghurts; Edible oils and fats; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Jellies, jams; Kefir; Meat extracts; Meat, fish, poultry and game, not live; Milk; Rennet; Yogurt; Artificial cream; Milk curd
Translation of Words in MarkThe wording LACZYME has no meaning in a foreign language.

Classification Information


International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status Code6 - Active
Class Status DateTuesday, April 25, 2017
Primary Code001
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, April 25, 2017
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameENMEX, S.A. DE C.V.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressTLALNEPANTLA DE BAZ 54030
MX

Trademark Events


Event DateEvent Description
Tuesday, September 4, 2018ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Tuesday, September 4, 2018ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Monday, February 5, 2018NOTIFICATION OF FINAL REFUSAL EMAILED
Monday, February 5, 2018FINAL REFUSAL E-MAILED
Monday, February 5, 2018FINAL REFUSAL WRITTEN
Thursday, December 14, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, December 13, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, December 13, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, July 14, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, July 14, 2017NON-FINAL ACTION E-MAILED
Friday, July 14, 2017NON-FINAL ACTION WRITTEN
Friday, July 14, 2017ASSIGNED TO EXAMINER
Tuesday, April 25, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, April 22, 2017NEW APPLICATION ENTERED IN TRAM