| Serial Number | 90845071 |
| Word Mark | LACTALIS |
| Filing Date | Friday, July 23, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, August 23, 2022 |
| Registration Number | 6824877 |
| Registration Date | Tuesday, August 23, 2022 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, June 7, 2022 |
| Goods and Services | Frozen yogurt; Ice cream; Ice milk |
| Goods and Services | Butter; Cheese; Compotes; Cream; Milk; Quark; Whey; Yogurt; Cream cheese; Dairy-based powders for making dairy-based food beverages and shakes; Flavoured milk; Yogurt drinks |
| Goods and Services | Casein for the food industry |
| Goods and Services | Fruit drinks and fruit juices |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, September 23, 2021 |
| Primary Code | 001 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, September 23, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, September 23, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, September 23, 2021 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Groupe Lactalis |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Laval 53000 FR |
| Party Name | Groupe Lactalis |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Laval 53000 FR |
| Party Name | Groupe Lactalis |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Laval 53000 FR |
| Event Date | Event Description |
| Tuesday, August 23, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, August 23, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 7, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 7, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 18, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, May 4, 2022 | ELECTRONIC RECORD REVIEW COMPLETE |
| Friday, April 29, 2022 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| Tuesday, April 26, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, April 22, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, April 21, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, April 21, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, April 19, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, April 19, 2022 | NON-FINAL ACTION E-MAILED |
| Tuesday, April 19, 2022 | NON-FINAL ACTION WRITTEN |
| Tuesday, April 19, 2022 | ASSIGNED TO EXAMINER |
| Thursday, September 23, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Tuesday, July 27, 2021 | NEW APPLICATION ENTERED IN TRAM |