| Serial Number | 79416410 |
| Word Mark | LACPRODAN |
| Filing Date | Wednesday, September 4, 2024 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Monday, December 15, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 6, 2026 |
| Goods and Services | Nutritional and dietary supplements; nutritional supplement energy bars, nutritional supplement in the nature of protein bars, nutritional supplement energy bars made from muesli, protein supplements in powder form, protein supplements in gel form, protein supplements in tablet form, nutritional and dietary supplement in the nature of drinks containing protein and nutritional and dietary supplement in the nature of drinks; lactose for pharmaceutical and medical purposes; whey protein for use as dietary supplements. |
| Goods and Services | Proteins for industrial use; whey protein for industrial use; lactose for industrial use; milk permeate for industrial use; whey permeate for industrial use. |
| Goods and Services | High-protein cereal bars; energy bars, namely, cereal-based energy bars; protein bars, namely, high-protein-cereal bars; high-protein bars, namely, granola-based snack bars, chocolate-based meal replacement bars, grain-based food bars; muesli bars |
| Goods and Services | Mineral and aerated water; non-alcoholic beverages, namely, non-alcoholic water beverages, non-alcoholic carbonated beverages, non-alcoholic beverages containing fruit juices, protein-enriched sports beverages, protein-enriched water beverages, flavored protein-enriched water beverage; fruit beverages and fruit juices; syrups and other preparations for making beverages, namely, non-alcoholic fruit extracts used in the preparation of beverages, concentrates and powders used in the preparation of fruit-flavored beverages, and syrups and powders for making whey-based beverages; whey based beverages; whey-based beverages, namely, protein drinks and whey based energy drinks |
| Goods and Services | Milk and milk products, excluding ice cream, ice milk and frozen yoghurt; milk beverages with high milk content; chocolate milk; protein milk; whey; dry whey; powdered whey; whey concentrates; whey permeate powder. |
| Description of Mark | The mark consists of the wording LACPRODAN situated in a curved shape above the design of three single-line intersecting polygons. |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 6, 2025 |
| Primary Code | 001 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 005, 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 6, 2025 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 6, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 6, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 6, 2025 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | ARLA FOODS INGREDIENTS GROUP P/S |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 13 - Limited Partnership |
| Address | DK |
| Event Date | Event Description |
| Thursday, February 6, 2025 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, February 7, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, February 7, 2025 | APPLICATION FILING RECEIPT MAILED |
| Thursday, March 6, 2025 | ASSIGNED TO EXAMINER |
| Sunday, March 16, 2025 | NON-FINAL ACTION WRITTEN |
| Monday, March 17, 2025 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, April 25, 2025 | REFUSAL PROCESSED BY MPU |
| Friday, April 25, 2025 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Saturday, May 17, 2025 | REFUSAL PROCESSED BY IB |
| Wednesday, August 13, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, August 13, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, August 13, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, September 6, 2025 | FINAL REFUSAL WRITTEN |
| Saturday, September 6, 2025 | FINAL REFUSAL E-MAILED |
| Saturday, September 6, 2025 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Friday, December 5, 2025 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Friday, December 5, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, December 5, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, December 8, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, December 16, 2025 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, December 17, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |