Serial Number | 86701269 |
Word Mark | LAB2PRO SUPERIOR COATING |
Filing Date | Wednesday, July 22, 2015 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, September 9, 2019 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, June 14, 2016 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "SUPERIOR COATING" |
Description of Mark | The mark consists of a sphere superimposed over a diamond with the wording "LAB2PRO" above it, and the wording "SUPERIOR COATING" below it. The wording and design is outlined in a rectangle with rounded corners. |
Goods and Services | Baby food made from livestock products; baby food made from agricultural products; lacteal flour for babies; medicine for intestinal disorders; medicine for veterinary purposes namely, for treatment of intestinal bacteria; agents for immunity adjustment; milk ferments for pharmaceutical purposes; medicines for alleviating constipation; additives to fodder for medical purposes in the nature of dietary supplements; nutritional supplements for medical purposes; chewing gum for medical purposes; lactic acid bacteria capsules for medical purposes; lactic acid bacteria microorganisms for medical purposes; biological preparations for medical purposes for treatment of cancer, heart disease, and neurological diseases; all of the foregoing containing probiotics; nutritional supplement containing lactic ferments |
Goods and Services | Lactic acid bacteria drinks; lactic-acid fermented milk; yogurt; lactic-acid fermented cheese; lactic-acid fermented sausages; ham containing lactic ferments; lactic-acid fermented kimchi; all of the foregoing containing probiotics |
Goods and Services | Brown rice flour for food; frozen yogurt namely, confectionery ices; chewing gum; candy; mayonnaise; dressings for salad; ginseng tea; black tea; green tea; coffee-based beverages; lactic-acid fermented bread; all of the foregoing containing probiotics |
Pseudo Mark | LAB TO PRO SUPERIOR COATING |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, July 29, 2015 |
Primary Code | 005 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, July 29, 2015 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, July 29, 2015 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Cell Biotech Co., Ltd. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Gimpo-si, Gyeonggi-do 415-872 KR |
Party Name | Cell Biotech Co., Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Gimpo-si, Gyeonggi-do 415-872 KR |
Event Date | Event Description |
Monday, September 9, 2019 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, September 9, 2019 | ABANDONMENT - NO USE STATEMENT FILED |
Saturday, February 2, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, February 1, 2019 | EXTENSION 5 GRANTED |
Thursday, January 24, 2019 | EXTENSION 5 FILED |
Friday, February 1, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Thursday, January 24, 2019 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Thursday, January 24, 2019 | TEAS EXTENSION RECEIVED |
Saturday, August 4, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, August 2, 2018 | EXTENSION 4 GRANTED |
Thursday, August 2, 2018 | EXTENSION 4 FILED |
Thursday, August 2, 2018 | TEAS EXTENSION RECEIVED |
Wednesday, January 31, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, January 29, 2018 | EXTENSION 3 GRANTED |
Monday, January 29, 2018 | EXTENSION 3 FILED |
Monday, January 29, 2018 | TEAS EXTENSION RECEIVED |
Monday, January 29, 2018 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Friday, August 11, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED |
Wednesday, August 9, 2017 | EXTENSION 2 GRANTED |
Wednesday, August 9, 2017 | EXTENSION 2 FILED |
Wednesday, August 9, 2017 | TEAS EXTENSION RECEIVED |
Friday, September 30, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED |
Wednesday, September 28, 2016 | EXTENSION 1 GRANTED |
Wednesday, September 28, 2016 | EXTENSION 1 FILED |
Wednesday, September 28, 2016 | TEAS EXTENSION RECEIVED |
Tuesday, August 9, 2016 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, June 14, 2016 | PUBLISHED FOR OPPOSITION |
Wednesday, May 25, 2016 | NOTICE OF PUBLICATION |
Thursday, May 12, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, May 10, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, May 9, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, May 9, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, May 9, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, November 10, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, November 10, 2015 | NON-FINAL ACTION E-MAILED |
Tuesday, November 10, 2015 | NON-FINAL ACTION WRITTEN |
Monday, November 2, 2015 | ASSIGNED TO EXAMINER |
Thursday, July 30, 2015 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, July 29, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Saturday, July 25, 2015 | NEW APPLICATION ENTERED IN TRAM |