| Serial Number | 88749936 |
| Word Mark | LA TUTI |
| Filing Date | Tuesday, January 7, 2020 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, December 6, 2021 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 9, 2021 |
| Indication of Colors claimed | The color(s) peach, teal, green, blue, orange, red, white, and pink is/are claimed as a feature of the mark. |
| Description of Mark | The mark consists of a young girl with peach skin standing in a teal green dress with orange red hair with peach lining, white teeth, and pink lips. The girl is holding a flower that is outlined in a teal green, with white pedals she is wearing teal green slippers. She is standing under a teal green banner with blue shading that has the word "LA TUTI" in white bold letters. |
| Goods and Services | Canned beans; Cheese; Coconut milk; Cream; Olive oil for food; Pickled peppers |
| Goods and Services | Flour; Hot sauce; Tortillas |
| Goods and Services | Raw beans |
| Goods and Services | Aloe vera drinks; Aloe vera juices; Fruit juice, namely, mango juice; Fruit juice, namely, passion fruit juice; Fruit juice, namely, apple juice; Fruit juice, namely, soursop juice; Fruit juice, namely, pineapple juice; Fruit-flavored beverages |
| Translation of Words in Mark | The wording "tuti" has no meaning in a foreign language. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, January 10, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, January 10, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, January 10, 2020 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, January 10, 2020 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | World Imports Enterprise LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Baltimore, MD 21223 |
| Party Name | World Imports Enterprise LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Baltimore, MD 21223 |
| Event Date | Event Description |
| Monday, December 6, 2021 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, December 6, 2021 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, May 4, 2021 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, March 9, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 9, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 17, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, February 2, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, February 2, 2021 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, February 2, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, February 2, 2021 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, February 2, 2021 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, February 1, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, February 1, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, February 1, 2021 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Tuesday, November 10, 2020 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Tuesday, November 10, 2020 | FINAL REFUSAL E-MAILED |
| Tuesday, November 10, 2020 | FINAL REFUSAL WRITTEN |
| Thursday, October 22, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, October 22, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, October 21, 2020 | ASSIGNED TO LIE |
| Saturday, September 5, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, March 9, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, March 9, 2020 | NON-FINAL ACTION E-MAILED |
| Monday, March 9, 2020 | NON-FINAL ACTION WRITTEN |
| Thursday, March 5, 2020 | ASSIGNED TO EXAMINER |
| Saturday, January 11, 2020 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, January 10, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, January 10, 2020 | NEW APPLICATION ENTERED IN TRAM |