LA TORRENTE Trademark

Trademark Overview


On Thursday, October 15, 2020, a trademark application was filed for LA TORRENTE with the United States Patent and Trademark Office. The USPTO has given the LA TORRENTE trademark a serial number of 79298578. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, October 5, 2021. This trademark is owned by La Torrente S.r.l.. The LA TORRENTE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Condiments; alimentary seasonings; dry seasonings; peppers [seasonings]; seasoning mixes; flavorings and seasonings; dried chili peppers seasoning; sauces; spaghetti sauce; vegetable pulps [sauces - food]; preparations for making up into sauces; sauces [condiments]; ready-made sauces; spicy sauces; canned sauces; dressings for food; cooking sauces; salts, seasonings, flavourings and condiments; processed corn

Peeled tomatoes; processed tomatoes; tomato preserves; condensed tomatoes; tinned tomatoes; tomato concentrates [puree]; tomato paste; tomato extracts; tomato purée; tomato juice for cooking; vegetables, dried; vegetables, cooked; vegetables, preserved; processed pulses; canned pulses; lentils, preserved; vegetable mousses; legume salads; vegetables, tinned [canned (am)]; vegetable-based cream; processed fruits, fungi and vegetables (including nuts and pulses); beans; dried beans; refried beans; baked beans; canned beans; chilli beans; bean dip; beans cooked in soy sauce (kongjaban); processed chickpeas; dried lentils; gherkins; pickled radishes; pickled vegetables; pickled fruits; cocktail onions; pickled peppers; pickled onions; pickled hot peppers; preserved vegetables (in oil); peas, processed; peas, preserved
la torrente

General Information


Serial Number79298578
Word MarkLA TORRENTE
Filing DateThursday, October 15, 2020
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateTuesday, October 5, 2021
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesCondiments; alimentary seasonings; dry seasonings; peppers [seasonings]; seasoning mixes; flavorings and seasonings; dried chili peppers seasoning; sauces; spaghetti sauce; vegetable pulps [sauces - food]; preparations for making up into sauces; sauces [condiments]; ready-made sauces; spicy sauces; canned sauces; dressings for food; cooking sauces; salts, seasonings, flavourings and condiments; processed corn
Goods and ServicesPeeled tomatoes; processed tomatoes; tomato preserves; condensed tomatoes; tinned tomatoes; tomato concentrates [puree]; tomato paste; tomato extracts; tomato purée; tomato juice for cooking; vegetables, dried; vegetables, cooked; vegetables, preserved; processed pulses; canned pulses; lentils, preserved; vegetable mousses; legume salads; vegetables, tinned [canned (am)]; vegetable-based cream; processed fruits, fungi and vegetables (including nuts and pulses); beans; dried beans; refried beans; baked beans; canned beans; chilli beans; bean dip; beans cooked in soy sauce (kongjaban); processed chickpeas; dried lentils; gherkins; pickled radishes; pickled vegetables; pickled fruits; cocktail onions; pickled peppers; pickled onions; pickled hot peppers; preserved vegetables (in oil); peas, processed; peas, preserved
Indication of Colors claimedThe color(s) red, green and white is/are claimed as a feature of the mark.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, December 2, 2020
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, December 2, 2020
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameLa Torrente S.r.l.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressIT

Trademark Events


Event DateEvent Description
Tuesday, October 25, 2022FINAL DECISION TRANSACTION PROCESSED BY IB
Wednesday, October 5, 2022FINAL DISPOSITION NOTICE SENT TO IB
Wednesday, October 5, 2022FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Sunday, May 15, 2022NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, April 27, 2022NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, April 27, 2022NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Saturday, January 8, 2022NEW REPRESENTATIVE AT IB RECEIVED
Tuesday, October 5, 2021ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Tuesday, October 5, 2021ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Tuesday, October 5, 2021ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Tuesday, April 13, 2021REFUSAL PROCESSED BY IB
Wednesday, March 24, 2021NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, March 24, 2021REFUSAL PROCESSED BY MPU
Wednesday, March 24, 2021NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, March 23, 2021NON-FINAL ACTION WRITTEN
Tuesday, March 16, 2021ASSIGNED TO EXAMINER
Tuesday, December 8, 2020APPLICATION FILING RECEIPT MAILED
Wednesday, December 2, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, November 26, 2020SN ASSIGNED FOR SECT 66A APPL FROM IB