LA TARTE TROPÉZIENNE 1955. SAINT-TROPEZ Trademark

Trademark Overview

On Monday, May 12, 2014, a trademark application was filed for LA TARTE TROPÉZIENNE 1955. SAINT-TROPEZ with the United States Patent and Trademark Office. The USPTO has given the LA TARTE TROPÉZIENNE 1955. SAINT-TROPEZ trademark a serial number of 79150490. The federal status of this trademark filing is CANCELLED - SECTION 71 as of Friday, December 16, 2022. This trademark is owned by LA TARTE TROPEZIENNE. The LA TARTE TROPÉZIENNE 1955. SAINT-TROPEZ trademark is filed in the Staple Food Products category with the following description:

Coffee; tea; cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, porridge; bread; edible ices; sugar; honey; golden syrup; yeast; baking powder; salt; mustard; vinegar; sauces; spices; ice for refreshment; bread rolls; buns; cake batters; macaroons; deep-frozen macaroons; custard; deep-frozen custard; cookies; petits fours; pizzas; quiches; pancakes
la tarte tropÉzienne 1955. saint-tropez

General Information

Serial Number79150490
Word MarkLA TARTE TROPÉZIENNE 1955. SAINT-TROPEZ
Filing DateMonday, May 12, 2014
Status709 - CANCELLED - SECTION 71
Status DateFriday, December 16, 2022
Registration Number4966749
Registration DateTuesday, May 31, 2016
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, March 15, 2016

Trademark Statements

Goods and ServicesCoffee; tea; cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, porridge; bread; edible ices; sugar; honey; golden syrup; yeast; baking powder; salt; mustard; vinegar; sauces; spices; ice for refreshment; bread rolls; buns; cake batters; macaroons; deep-frozen macaroons; custard; deep-frozen custard; cookies; petits fours; pizzas; quiches; pancakes
Description of MarkThe mark consists of the wording "LA TARTE TROPÉZIENNE 1955.", "SAINT TROPEZ", in stylized lettering.
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe English translation of the words "LA TARTE TROPÉZIENNE" in the mark is "THE SAINT-TROPEZ TART".
Disclaimer with Predetermined Text"TROPÉZIENNE 1955. SAINT-TROPEZ"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, December 16, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameLA TARTE TROPEZIENNE
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressFR
Party NameLA TARTE TROPEZIENNE
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressFR
Party NameLA TARTE TROPEZIENNE
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressFR

Trademark Events

Event DateEvent Description
Monday, October 2, 2023TOTAL INVALIDATION PROCESSED BY THE IB
Saturday, September 9, 2023TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Friday, September 8, 2023INVALIDATION PROCESSED
Wednesday, August 16, 2023TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, December 16, 2022CANCELLED SECTION 71
Monday, May 31, 2021COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Friday, April 28, 2017FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, September 1, 2016GENERIC MADRID TRANSACTION SENT TO IB
Thursday, September 1, 2016GENERIC MADRID TRANSACTION CREATED
Wednesday, August 31, 2016FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, May 31, 2016REGISTERED-PRINCIPAL REGISTER
Tuesday, March 15, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 15, 2016PUBLISHED FOR OPPOSITION
Friday, March 11, 2016NOTIFICATION PROCESSED BY IB
Wednesday, February 24, 2016NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, February 24, 2016NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, February 24, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, February 11, 2016LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, February 5, 2016NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Thursday, February 4, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, January 20, 2016NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, January 20, 2016NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Friday, January 15, 2016EXAMINER'S AMENDMENT ENTERED
Friday, January 15, 2016NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, January 15, 2016EXAMINERS AMENDMENT E-MAILED
Friday, January 15, 2016EXAMINERS AMENDMENT -WRITTEN
Monday, December 21, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, December 21, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, December 21, 2015TEAS REQUEST FOR RECONSIDERATION RECEIVED
Monday, June 29, 2015NOTIFICATION OF FINAL REFUSAL EMAILED
Monday, June 29, 2015FINAL REFUSAL E-MAILED
Monday, June 29, 2015FINAL REFUSAL WRITTEN
Friday, June 19, 2015NEW REPRESENTATIVE AT IB RECEIVED
Tuesday, May 12, 2015PREVIOUS ALLOWANCE COUNT WITHDRAWN
Tuesday, April 21, 2015WITHDRAWN FROM PUB - OG REVIEW QUERY
Wednesday, April 8, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, March 31, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, March 27, 2015EXAMINER'S AMENDMENT ENTERED
Friday, March 27, 2015NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, March 27, 2015EXAMINERS AMENDMENT E-MAILED
Friday, March 27, 2015EXAMINERS AMENDMENT -WRITTEN
Wednesday, March 11, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, March 11, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, March 6, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, September 25, 2014REFUSAL PROCESSED BY IB
Monday, September 8, 2014NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Monday, September 8, 2014REFUSAL PROCESSED BY MPU
Friday, September 5, 2014NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, September 4, 2014DATA MODIFICATION COMPLETED
Thursday, September 4, 2014ASSIGNED TO LIE
Thursday, September 4, 2014NON-FINAL ACTION WRITTEN
Wednesday, August 27, 2014ASSIGNED TO EXAMINER
Friday, August 22, 2014APPLICATION FILING RECEIPT MAILED
Monday, August 18, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, August 15, 2014SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords

tropez saint zienne trop tarte frozen deep bread coffee custard macaroons spices refreshment rolls sauces