| Serial Number | 86518381 |
| Word Mark | LA SABROSA PREMIUM QUALITY BRAND EL SABOR AUTENTICO |
| Filing Date | Thursday, January 29, 2015 |
| Status | 701 - SECTION 8 - ACCEPTED |
| Status Date | Monday, December 18, 2023 |
| Registration Number | 5223601 |
| Registration Date | Tuesday, June 13, 2017 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 19, 2016 |
| Translation of Words in Mark | The English translation of "LA SABROSA" and "EL SABOR AUTENTICO" in the mark is "the tasty"' and "the authentic taste". |
| Description of Mark | The mark consists of the words "LA SABROSA", "PREMIUM QUALITY BRAND", "EL SABOR AUTENTICO" and design. The design is an irregular oblong shaped border which is outlined in yellow and contains a yellow crown design. The design also includes a yellow banner with blue color in each lower corner which contains the words "EL SABOR AUTENTICO" in blue color. The words "LA SABROSA" are in white color on a blue background. The words "PREMIUM QUALITY BRAND" appear in the color yellow on a blue background. The entire mark is on a white background which is not claimed as a feature of the mark. |
| Goods and Services | Canned fruits and vegetables; canned beans; canned pigeon peas; frozen fruits and vegetables; frozen beans; frozen pigeon peas; frozen yucca; frozen sweet and green plantains; frozen banana leaves |
| NOT AVAILABLE | "LA SABROSA" AND "PREMIUM QUALITY BRAND" AND "EL SABOR AUTENTICO" |
| Indication of Colors claimed | The color(s) yellow, blue and white is/are claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, February 9, 2015 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, September 30, 2016 |
| First Use In Commerce Date | Friday, September 30, 2016 |
| Party Name | NIJAMA CORP |
| Party Type | 32 - New Owner After Registration |
| Legal Entity Type | 11 - Company |
| Address | Moonachie, NJ 07074 US |
| Party Name | FROZEN FOODS PARTNERS, LLC |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | GREENVILLE, KY 42345 US |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Davie, FL 33331 US |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Davie, FL 33331 US |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Davie, FL 33331 US |
| Event Date | Event Description |
| Monday, February 2, 2015 | NEW APPLICATION ENTERED |
| Monday, February 9, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, February 10, 2015 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, May 4, 2015 | ASSIGNED TO EXAMINER |
| Thursday, May 7, 2015 | NON-FINAL ACTION WRITTEN |
| Thursday, May 7, 2015 | NON-FINAL ACTION E-MAILED |
| Thursday, May 7, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, November 9, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, November 30, 2015 | ASSIGNED TO LIE |
| Tuesday, December 8, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, December 8, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, December 8, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, December 15, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, December 30, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, January 19, 2016 | PUBLISHED FOR OPPOSITION |
| Tuesday, January 19, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 15, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Wednesday, August 24, 2016 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, August 24, 2016 | SOU EXTENSION 1 FILED |
| Wednesday, August 24, 2016 | SOU EXTENSION 1 GRANTED |
| Friday, August 26, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, February 23, 2017 | PAPER RECEIVED |
| Tuesday, February 28, 2017 | PAPER RECEIVED |
| Sunday, March 12, 2017 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, February 28, 2017 | USE AMENDMENT FILED |
| Friday, April 21, 2017 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, April 27, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, April 27, 2017 | AMENDMENT FROM APPLICANT ENTERED |
| Monday, May 8, 2017 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, May 9, 2017 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, June 13, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 15, 2018 | CORRECTION UNDER SECTION 7 - PROCESSED |
| Wednesday, March 10, 2021 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Monday, June 13, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Wednesday, August 30, 2023 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Sunday, September 24, 2023 | TEAS SECTION 8 RECEIVED |
| Monday, December 18, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, December 18, 2023 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Monday, December 18, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Saturday, June 13, 2026 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |