| Serial Number | 88409312 |
| Word Mark | LA ROCCA CREATIVE CAKES |
| Filing Date | Tuesday, April 30, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, August 25, 2020 |
| Registration Number | 6133226 |
| Registration Date | Tuesday, August 25, 2020 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 9, 2020 |
| Indication of Colors claimed | The color(s) dark purple, maroon, green, yellow, and white is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "CAKES" |
| Description of Mark | The mark consists of a stylized cake design with adjacent words "LA ROCCA CREATIVE CAKES" in dark purple where "LA ROCCA" is displayed in large capital letters above "CREATIVE CAKES" in smaller capital letters; with the base of the cake in maroon, the second tier in dark purple, the third tier in green and the fourth tier in yellow. The three circles forming a triangle on top of the cake design are yellow. The background is white. |
| Goods and Services | Fresh and frozen desserts, namely, dessert mousse, frozen confections, non-dairy frozen confections, frozen cakes, frozen soy-based desserts, frozen desserts consisting of fruit and cream or cream substitutes, frozen custards; confections, namely, French macarons; baked goods, namely, cakes, crumbles, bakery dessert squares, pastry squares, cake squares, tart squares, brownie squares, cookie squares and brownies |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 16, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, March 31, 2018 |
| First Use In Commerce Date | Saturday, March 31, 2018 |
| Party Name | La Rocca Creative Cakes Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Richmond Hill, Ontario L4S0B4 CA |
| Party Name | La Rocca Creative Cakes Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Richmond Hill, Ontario L4S0B4 CA |
| Party Name | La Rocca Creative Cakes Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Richmond Hill, Ontario L4S0B4 CA |
| Event Date | Event Description |
| Tuesday, August 25, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 9, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 9, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 20, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, May 1, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, May 1, 2020 | EXAMINER'S AMENDMENT ENTERED |
| Friday, May 1, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, May 1, 2020 | EXAMINERS AMENDMENT E-MAILED |
| Friday, May 1, 2020 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, April 30, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, April 30, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, April 28, 2020 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Thursday, March 26, 2020 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Thursday, March 26, 2020 | LETTER OF SUSPENSION E-MAILED |
| Thursday, March 26, 2020 | SUSPENSION LETTER WRITTEN |
| Wednesday, March 25, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, March 25, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, March 20, 2020 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Monday, March 16, 2020 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Monday, March 16, 2020 | INQUIRY TO SUSPENSION E-MAILED |
| Monday, March 16, 2020 | SUSPENSION INQUIRY WRITTEN |
| Thursday, March 12, 2020 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| Monday, February 24, 2020 | ASSIGNED TO LIE |
| Thursday, August 1, 2019 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Thursday, August 1, 2019 | LETTER OF SUSPENSION E-MAILED |
| Thursday, August 1, 2019 | SUSPENSION LETTER WRITTEN |
| Thursday, August 1, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, August 1, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, August 1, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, August 1, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, July 30, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, July 29, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, July 29, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, July 12, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, July 12, 2019 | NON-FINAL ACTION E-MAILED |
| Friday, July 12, 2019 | NON-FINAL ACTION WRITTEN |
| Wednesday, July 10, 2019 | ASSIGNED TO EXAMINER |
| Friday, May 17, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, May 16, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, May 3, 2019 | NEW APPLICATION ENTERED IN TRAM |