LA PROVENCE BAKERY Trademark

Trademark Overview

On Wednesday, June 3, 2020, a trademark application was filed for LA PROVENCE BAKERY with the United States Patent and Trademark Office. The USPTO has given the LA PROVENCE BAKERY trademark a serial number of 88946547. The federal status of this trademark filing is REGISTERED as of Tuesday, June 1, 2021. This trademark is owned by La Provence, Inc.. The LA PROVENCE BAKERY trademark is filed in the Staple Food Products category with the following description:

Bakery goods
la provence bakery

General Information

Serial Number88946547
Word MarkLA PROVENCE BAKERY
Filing DateWednesday, June 3, 2020
Status700 - REGISTERED
Status DateTuesday, June 1, 2021
Registration Number6374880
Registration DateTuesday, June 1, 2021
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and ServicesBakery goods
Disclaimer with Predetermined Text"BAKERY"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, June 24, 2020
Primary Code030
First Use Anywhere DateThursday, March 1, 1990
First Use In Commerce DateThursday, March 1, 1990

Trademark Owner History

Party NameLa Provence, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSan Marcos, CA 92078
Party NameLa Provence, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSan Marcos, CA 92078

Trademark Events

Event DateEvent Description
Tuesday, June 1, 2021REGISTERED-SUPPLEMENTAL REGISTER
Friday, April 23, 2021LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, April 14, 2021APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER
Wednesday, April 14, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, April 14, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, April 14, 2021ASSIGNED TO LIE
Friday, January 8, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, September 10, 2020NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Thursday, September 10, 2020EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Thursday, September 10, 2020COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY
Thursday, September 10, 2020EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
Thursday, September 3, 2020ASSIGNED TO EXAMINER
Wednesday, June 24, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, June 6, 2020NEW APPLICATION ENTERED

Related Keywords

bakery provence goods