LA PROVENCE BAKERY Trademark

Trademark Overview

On Monday, April 5, 1999, a trademark application was filed for LA PROVENCE BAKERY with the United States Patent and Trademark Office. The USPTO has given the LA PROVENCE BAKERY trademark a serial number of 75674433. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, April 7, 2017. This trademark is owned by La Provence, Inc.. The LA PROVENCE BAKERY trademark is filed in the Staple Food Products category with the following description:

Bakery goods

General Information

Serial Number75674433
Word MarkLA PROVENCE BAKERY
Filing DateMonday, April 5, 1999
Status710 - CANCELLED - SECTION 8
Status DateFriday, April 7, 2017
Registration Number3134440
Registration DateTuesday, August 22, 2006
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Disclaimer with Predetermined Text"BAKERY"
Goods and ServicesBakery goods

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, April 7, 2017
Primary Code030
First Use Anywhere DateThursday, March 1, 1990
First Use In Commerce DateThursday, March 1, 1990

Trademark Owner History

Party NameLa Provence, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSan Marcos, CA 92078
Party NameLa Provence, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSan Marcos, CA 92069

Trademark Events

Event DateEvent Description
Friday, April 7, 2017CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Saturday, August 22, 2015COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Friday, October 5, 2012NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Friday, October 5, 2012REGISTERED - SEC. 8 (6-YR) ACCEPTED
Friday, October 5, 2012REGISTERED - SEC. 8 (6-YR) FILED
Friday, September 21, 2012TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Tuesday, September 11, 2012POST REGISTRATION ACTION MAILED - SEC. 8
Wednesday, September 5, 2012CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, August 14, 2012TEAS SECTION 8 RECEIVED
Tuesday, August 14, 2012TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, August 22, 2006REGISTERED-SUPPLEMENTAL REGISTER
Monday, July 10, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, July 7, 2006ASSIGNED TO LIE
Friday, June 30, 2006APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER
Friday, June 30, 2006EXAMINERS AMENDMENT MAILED
Thursday, June 29, 2006EXAMINER'S AMENDMENT ENTERED
Thursday, June 29, 2006EXAMINERS AMENDMENT -WRITTEN
Tuesday, December 6, 2005REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Wednesday, June 1, 2005ASSIGNED TO EXAMINER
Tuesday, May 31, 2005REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Tuesday, May 31, 2005ASSIGNED TO EXAMINER
Monday, March 21, 2005ASSIGNED TO EXAMINER
Tuesday, March 8, 2005ASSIGNED TO EXAMINER
Monday, March 7, 2005ASSIGNED TO EXAMINER
Tuesday, October 26, 2004REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Monday, March 15, 2004CASE FILE IN TICRS
Tuesday, August 8, 2000LETTER OF SUSPENSION MAILED
Monday, June 12, 2000CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, December 3, 1999NON-FINAL ACTION MAILED
Friday, December 3, 1999ASSIGNED TO EXAMINER
Thursday, July 22, 1999ASSIGNED TO EXAMINER
Wednesday, June 30, 1999ASSIGNED TO EXAMINER

Related Keywords

bakery provence goods