LA PERRUCHE Trademark

Trademark Overview


On Wednesday, June 11, 2025, a trademark application was filed for LA PERRUCHE with the United States Patent and Trademark Office. The USPTO has given the LA PERRUCHE trademark a serial number of 79430949. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Wednesday, December 31, 2025. This trademark is owned by TEREOS FRANCE. The LA PERRUCHE trademark is filed in the Staple Food Products category with the following description:

Sugar; refined sugar; granulated sugar; invert sugar being sugar; cube sugar; fondant sugar being fondants; powdered sugar; sugarcane sugar being sugar; brown sugar; candy sugar; sugar for jam and pastry; sweetening products for food use in the nature of honey, natural sweetener; sugar substitutes for culinary use; golden syrup; honey; natural sweeteners
la perruche

General Information


Serial Number79430949
Word MarkLA PERRUCHE
Filing DateWednesday, June 11, 2025
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateWednesday, December 31, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 20, 2026

Trademark Statements


Indication of Colors claimedThe color(s) red and white is/are claimed as a feature of the mark.
Translation of Words in MarkThe English translation of the word "LA PERRUCHE" in the mark is "THE PARAKEET."
Description of MarkThe mark consists of the stylized red wording "LA PERRUCHE" inside a red single line banner. The mark is on a white background.
Goods and ServicesSugar; refined sugar; granulated sugar; invert sugar being sugar; cube sugar; fondant sugar being fondants; powdered sugar; sugarcane sugar being sugar; brown sugar; candy sugar; sugar for jam and pastry; sweetening products for food use in the nature of honey, natural sweetener; sugar substitutes for culinary use; golden syrup; honey; natural sweeteners

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, August 21, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameTEREOS FRANCE
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressFR

Trademark Events


Event DateEvent Description
Thursday, August 21, 2025SN ASSIGNED FOR SECT 66A APPL FROM IB
Monday, August 25, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, August 25, 2025APPLICATION FILING RECEIPT MAILED
Thursday, October 30, 2025ASSIGNED TO EXAMINER
Saturday, November 1, 2025NON-FINAL ACTION WRITTEN
Sunday, November 2, 2025NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, December 10, 2025REFUSAL PROCESSED BY MPU
Wednesday, December 10, 2025NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, December 18, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, December 18, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, December 18, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, December 22, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, December 25, 2025REFUSAL PROCESSED BY IB