| Serial Number | 97885585 |
| Word Mark | LA NUIT DU GÂTEAU |
| Filing Date | Wednesday, April 12, 2023 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, December 9, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 12, 2024 |
| Goods and Services | Cocoa and cocoa preparations; Cocoa powder; cocoa spreads; Chocolate and chocolate products, namely, chocolate confectionery, chocolate candies, chocolate bars, chocolate spreads; Edible chocolate toppings; Chocolate powder; Couverture chocolate; Baking chocolate; Chocolate preparations for making pastry and chocolate confectionery; Pastry; Confectionery, namely, candy and chocolate; Cakes; Cocoa based beverages; Chocolate based beverages |
| Goods and Services | providing educational workshops about chocolate; providing of training in the field of chocolate; entertainment services in the nature of live chocolate making performances; Organizing cultural activities in the field of chocolate; Organization of exhibitions for cultural or educational purposes; arranging and conducting of conferences, congresses and symposiums in the field of chocolate; arranging and conducting of entertainment events in the field of chocolate; training and entertainment activity services, namely, providing workshops, training courses, discussions and seminars in the field of chocolate education and tasting; entertainment services, namely, arranging and conducting recipe and cooking competitions; educational and entertainment services, namely, organizing culinary competitions; organization and conducting of educational colloquiums, conferences and congresses in the field of chocolate; organization of exhibitions for cultural or educational purposes in the field of chocolate; entertainment services, namely, food tasting club and entertainment information in connection with chocolate |
| Description of Mark | The mark consists of the stylized wording "LA NUIT DU GÂTEAU" in white above the design of a metate, which also appears in white, all within a squarish background in brown that is dripping in the lower right. |
| Indication of Colors claimed | The color(s) brown and white is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "LA NUIT DU GÂTEAU" in the mark is "THE NIGHT OF THE CAKE". |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, May 7, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, May 7, 2023 |
| Primary Code | 041 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | La Maison Du Chocolat |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Paris 75007 FR |
| Party Name | La Maison Du Chocolat |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Paris 75007 FR |
| Event Date | Event Description |
| Saturday, April 15, 2023 | NEW APPLICATION ENTERED |
| Sunday, May 7, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, May 9, 2023 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, January 8, 2024 | ASSIGNED TO EXAMINER |
| Friday, January 12, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, January 12, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Friday, January 12, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, January 12, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, January 16, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, January 16, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, January 16, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, January 16, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, January 16, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, January 30, 2024 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Friday, February 2, 2024 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Monday, February 5, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, February 5, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Monday, February 5, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, February 5, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Monday, February 5, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 21, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, February 21, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 12, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, March 12, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 7, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, December 9, 2024 | ABANDONMENT - NO USE STATEMENT FILED |
| Monday, December 9, 2024 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |