| Serial Number | 79287316 |
| Word Mark | LA MORELLA |
| Filing Date | Thursday, February 13, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, June 22, 2021 |
| Registration Number | 6391822 |
| Registration Date | Tuesday, June 22, 2021 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 6, 2021 |
| Goods and Services | Pastries made from nuts, pralines, chopped roasted almond and caramel toppings; coffee, tea, cocoa; sugar; rice; tapioca; sago; coffee substitutes; flour and preparations made from cereals, namely, bread, pastry and confectionery; edible ices; honey; treacle; yeast; baking powder; salt; mustard; vinegar; sauces; spices; ice; chocolate-covered nuts |
| Goods and Services | Prepared nuts, roasted nuts, aniseed-flavored sweetened processed nuts, meat, fish, poultry and game, not live; meat extracts; preserved, dried and cooked fruit and vegetables; jellies, jams, compotes; eggs, milk and dairy products in the nature of dairy-based spreads, dairy-based food beverages, dairy-based dips; edible oils and fats |
| Translation of Words in Mark | The wording "LA MORELLA" has no meaning in a foreign language. |
| Goods and Services | Agricultural grains for planting and seeds for horticultural purposes; live animals; fresh fruit and vegetables; raw vegetables; agricultural seeds, live plants and live flowers; none of the foregoing including cherries or geraniums |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, June 23, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, June 23, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, June 23, 2020 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | LA MORELLA NUTS, S.A. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 85 - NOT AVAILABLE |
| Address | ES |
| Party Name | LA MORELLA NUTS, S.A. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 85 - NOT AVAILABLE |
| Address | ES |
| Party Name | LA MORELLA NUTS, S.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 85 - NOT AVAILABLE |
| Address | ES |
| Event Date | Event Description |
| Thursday, June 11, 2020 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Tuesday, June 23, 2020 | ASSIGNED TO EXAMINER |
| Monday, June 22, 2020 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Tuesday, June 23, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, June 27, 2020 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, June 24, 2020 | NON-FINAL ACTION WRITTEN |
| Thursday, June 25, 2020 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, July 30, 2020 | REFUSAL PROCESSED BY MPU |
| Thursday, July 30, 2020 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, August 14, 2020 | REFUSAL PROCESSED BY IB |
| Friday, January 29, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, January 29, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, January 29, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, March 4, 2021 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, March 4, 2021 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, March 4, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, March 4, 2021 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, March 4, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, March 4, 2021 | ASSIGNED TO LIE |
| Monday, April 5, 2021 | NOTIFICATION PROCESSED BY IB |
| Tuesday, April 6, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 17, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, March 17, 2021 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, March 17, 2021 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Thursday, November 4, 2021 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, June 19, 2025 | NEW REPRESENTATIVE AT IB RECEIVED |
| Friday, March 1, 2024 | NEW REPRESENTATIVE AT IB RECEIVED |
| Tuesday, April 6, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 22, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, September 22, 2021 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, October 12, 2021 | FINAL DISPOSITION PROCESSED |
| Tuesday, October 12, 2021 | FINAL DISPOSITION NOTICE SENT TO IB |