Serial Number | 77622129 |
Word Mark | LA MOLISANA |
Filing Date | Wednesday, November 26, 2008 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Tuesday, April 26, 2016 |
Registration Number | 3666168 |
Registration Date | Tuesday, August 11, 2009 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, May 26, 2009 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Description of Mark | The mark consists of a crown over a shield containing representations of towers over the wording "LA MOLISANA" over the representation of two wheat stalks with the entire mark surrounded by a double oval. |
Goods and Services | Potato gnocchi made primarily of potato, also containing wheat flour and durum wheat [ ;edible stuffed pasta made primarily of vegetables, also containing wheat four and durum wheat ] |
Goods and Services | Edible pasta and dough for human consumption produced from wheat flour and durum wheat, such as spaghetti, fettuccini, rigatoni, penne pasta, lasagna, farfalle, orecchiette [, noodles, and edible stuffed pasta made primarily of wheat; prepared entrees consisting primarily of pasta and/or rice ] |
Translation of Words in Mark | The foreign wording in the mark translates into English as a woman from Molise. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Tuesday, April 26, 2016 |
Primary Code | 029 |
First Use Anywhere Date | Saturday, November 30, 1996 |
First Use In Commerce Date | Saturday, November 30, 1996 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Tuesday, April 26, 2016 |
Primary Code | 030 |
First Use Anywhere Date | Saturday, November 30, 1996 |
First Use In Commerce Date | Saturday, November 30, 1996 |
Party Name | La Molisana S.p.a. |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 03 - Corporation |
Address | CAMPOBASSO 86100 IT |
Party Name | LA MOLISANA INDUSTRIE ALIMENTARI S.P.A. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | 86100 CAMPOBASSO IT |
Party Name | LA MOLISANA INDUSTRIE ALIMENTARI S.P.A. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | 86100 CAMPOBASSO IT |
Party Name | LA MOLISANA INDUSTRIE ALIMENTARI S.P.A. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | 86100 CAMPOBASSO IT |
Event Date | Event Description |
Tuesday, April 26, 2016 | CANCELLED SEC. 8 (6-YR) |
Monday, August 31, 2015 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
Monday, August 31, 2015 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Wednesday, July 29, 2015 | TEAS SECTION 8 & 15 RECEIVED |
Wednesday, July 4, 2012 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
Tuesday, August 11, 2009 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, May 26, 2009 | PUBLISHED FOR OPPOSITION |
Wednesday, May 6, 2009 | NOTICE OF PUBLICATION |
Saturday, April 18, 2009 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Saturday, April 18, 2009 | ASSIGNED TO LIE |
Saturday, April 18, 2009 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, April 17, 2009 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, April 17, 2009 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, April 17, 2009 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, February 26, 2009 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
Thursday, February 26, 2009 | PRIORITY ACTION E-MAILED |
Thursday, February 26, 2009 | PRIORITY ACTION WRITTEN |
Thursday, February 26, 2009 | ASSIGNED TO EXAMINER |
Tuesday, December 2, 2008 | NOTICE OF DESIGN SEARCH CODE MAILED |
Monday, December 1, 2008 | NEW APPLICATION ENTERED IN TRAM |