LA MEGARA Trademark

Trademark Overview


On Monday, August 6, 2018, a trademark application was filed for LA MEGARA with the United States Patent and Trademark Office. The USPTO has given the LA MEGARA trademark a serial number of 88066677. The federal status of this trademark filing is REGISTERED as of Tuesday, January 28, 2020. The LA MEGARA trademark is filed in the Houseware & Glass Products, Fabrics & Textile Products, Meat & Processed Food Products, and Staple Food Products categories with the following description:

Plates

Towels

Canned fish; Canned sardines; Fish, canned; Olive oil for food; Olive oils for food; Preserved fruit and vegetables; Preserved fruits and vegetables; Seafood, not live; Processed dates; Tinned seafood

Condiment, namely, pepper sauce; Couscous
la megara

General Information


Serial Number88066677
Word MarkLA MEGARA
Filing DateMonday, August 6, 2018
Status700 - REGISTERED
Status DateTuesday, January 28, 2020
Registration Number5970233
Registration DateTuesday, January 28, 2020
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 12, 2019

Trademark Statements


Goods and ServicesPlates
Goods and ServicesTowels
Goods and ServicesCanned fish; Canned sardines; Fish, canned; Olive oil for food; Olive oils for food; Preserved fruit and vegetables; Preserved fruits and vegetables; Seafood, not live; Processed dates; Tinned seafood
Goods and ServicesCondiment, namely, pepper sauce; Couscous
Translation of Words in MarkThe wording "MEGARA" has no meaning in a foreign language.

Classification Information


International Class021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes002, 013, 023, 029, 030, 033, 040, 050
Class Status Code6 - Active
Class Status DateFriday, August 10, 2018
Primary Code021
First Use Anywhere DateThursday, October 1, 2015
First Use In Commerce DateThursday, October 1, 2015

International Class024 - Textiles and textile goods, not included in other classes; beds and table covers.
US Class Codes042, 050
Class Status Code6 - Active
Class Status DateFriday, August 10, 2018
Primary Code024
First Use Anywhere DateThursday, October 1, 2015
First Use In Commerce DateThursday, October 1, 2015

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, August 10, 2018
Primary Code029
First Use Anywhere DateThursday, October 1, 2015
First Use In Commerce DateThursday, October 1, 2015

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, August 10, 2018
Primary Code030
First Use Anywhere DateThursday, October 1, 2015
First Use In Commerce DateThursday, October 1, 2015

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressBeverly Hills, CA 90210

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressBeverly Hills, CA 90210

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressBeverly Hills, CA 90210

Trademark Events


Event DateEvent Description
Tuesday, January 28, 2020REGISTERED-PRINCIPAL REGISTER
Tuesday, November 12, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 12, 2019PUBLISHED FOR OPPOSITION
Wednesday, October 23, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Saturday, October 5, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, September 14, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Saturday, September 14, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, September 12, 2019ASSIGNED TO LIE
Monday, September 9, 2019ASSIGNED TO LIE
Wednesday, September 4, 2019TEAS REQUEST FOR RECONSIDERATION RECEIVED
Tuesday, March 5, 2019NOTIFICATION OF FINAL REFUSAL EMAILED
Tuesday, March 5, 2019FINAL REFUSAL E-MAILED
Tuesday, March 5, 2019FINAL REFUSAL WRITTEN
Saturday, March 2, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, March 1, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, March 1, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Sunday, November 25, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Sunday, November 25, 2018NON-FINAL ACTION E-MAILED
Sunday, November 25, 2018NON-FINAL ACTION WRITTEN
Sunday, November 25, 2018ASSIGNED TO EXAMINER
Friday, August 10, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, August 9, 2018NEW APPLICATION ENTERED IN TRAM