Serial Number | 86742039 |
Word Mark | LA MARCA SANSONE FINE FOOD PRODUCTS SINCE 1930 |
Filing Date | Monday, August 31, 2015 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, March 10, 2023 |
Registration Number | 5033098 |
Registration Date | Tuesday, August 30, 2016 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, March 29, 2016 |
Goods and Services | Alimentary pasta; Alimentary paste (pastas and noodles); Dried pasta; Flavoured vinegar; Fresh pasta; Gluten-free pasta; Pasta; Tomato sauce; Tomato-based salsa; Vinegar |
Description of Mark | The mark consists of the following: The words "LA MARCA SANSONE FINE FOOD PRODUCTS SINCE 1930" in white within a green rectangle. A red rectangle is shown to the right of the green with a white triangular-like band separating the green and the red. |
Goods and Services | Canned tomatoes; Canned, cooked or otherwise processed tomatoes; Cheese; Cooking oil; Diced tomatoes; Olive oil; Olive oils; Peeled tomatoes; Sausages; Tinned tomatoes; Tomato extracts; Tomato paste; Tomato preserves; Tomato puree |
Indication of Colors claimed | The color(s) GREEN, WHITE, AND RED is/are claimed as a feature of the mark. |
Translation of Words in Mark | The English translation of the words "LA MARCA" in the mark is "THE MARK". The wording "SANSONE" has no meaning in a foreign language. |
Disclaimer with Predetermined Text | "LA MARCA" AND "FINE FOOD PRODUCTS SINCE 1930" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, March 10, 2023 |
Primary Code | 029 |
First Use Anywhere Date | Monday, February 1, 2016 |
First Use In Commerce Date | Monday, February 1, 2016 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, March 10, 2023 |
Primary Code | 030 |
First Use Anywhere Date | Monday, February 1, 2016 |
First Use In Commerce Date | Monday, February 1, 2016 |
Party Name | La Marca Sansone, LLC. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Garden City Park, NY 11040 |
Party Name | La Marca Sansone, LLC. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Garden City Park, NY 11040 |
Party Name | La Marca Sansone, LLC. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Garden City Park, NY 11040 |
Event Date | Event Description |
Friday, March 10, 2023 | CANCELLED SEC. 8 (6-YR) |
Monday, August 30, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Wednesday, November 28, 2018 | REVIEW OF CORRESPONDENCE COMPLETE - INFORMATION MADE OF RECORD |
Wednesday, November 28, 2018 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
Tuesday, August 30, 2016 | REGISTERED-PRINCIPAL REGISTER |
Wednesday, July 27, 2016 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Tuesday, July 26, 2016 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Monday, July 25, 2016 | STATEMENT OF USE PROCESSING COMPLETE |
Wednesday, June 22, 2016 | USE AMENDMENT FILED |
Tuesday, July 19, 2016 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Wednesday, June 22, 2016 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, May 24, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, March 29, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, March 29, 2016 | PUBLISHED FOR OPPOSITION |
Wednesday, March 9, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, February 24, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Wednesday, February 17, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, February 17, 2016 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, February 17, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, February 17, 2016 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, February 17, 2016 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, February 10, 2016 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Tuesday, February 2, 2016 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Tuesday, January 19, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Tuesday, January 12, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, December 14, 2015 | EXAMINER'S AMENDMENT ENTERED |
Monday, December 14, 2015 | ASSIGNED TO LIE |
Monday, December 14, 2015 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, December 14, 2015 | EXAMINERS AMENDMENT E-MAILED |
Monday, December 14, 2015 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, December 10, 2015 | ASSIGNED TO EXAMINER |
Thursday, October 22, 2015 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Thursday, October 22, 2015 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Thursday, October 22, 2015 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Friday, September 4, 2015 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Thursday, September 3, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, September 3, 2015 | NEW APPLICATION ENTERED |