Serial Number | 79194655 |
Word Mark | LA MAISON GOURMANDISE FONDEE EN 1976 |
Filing Date | Tuesday, February 9, 2016 |
Status | 709 - CANCELLED - SECTION 71 |
Status Date | Friday, March 29, 2024 |
Registration Number | 5283139 |
Registration Date | Tuesday, September 12, 2017 |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, June 27, 2017 |
Goods and Services | Coffee flavorings other than essential oils; flavorings for cakes other than essential oils; flavorings, other than essential oils, for beverages; aromatic preparations for food, namely, food flavorings other than essential oils; seasonings; stick liquorice being confectionery; rusks; biscuits, cookies; malt biscuits; coffee-based beverages; cocoa-based beverages; chocolate-based beverages; tea-based beverages; peppermint sweets; candy; hominy; buns; cocoa; cocoa beverages with milk; coffee; unroasted coffee; coffee beverages with milk; cinnamon being a spice; capers; caramels being candy; cheeseburger sandwiches; chicory for use as a coffee substitute; chocolate; chocolate-based beverage with milk; confectionery, namely, candy; almond-based confectionery, namely, marzipan; peanut-based confectionery, namely, brittle; couscous made from semolina; cream of tartar for culinary purposes; ice cream; pancakes; edible turmeric; chocolate decorations for cakes; dessert mousses being confectionery; spices; chocolate-coated nuts; cakes, rice cakes; royal jelly for food purposes; cake frosting in the nature of icing; natural or artificial ice; ice for refreshment; ices for food; non-medicinal herbal infusions; ketchup being a sauce; macaroons being pastry; mayonnaise; mint extract for use as a confectionery flavoring; honey; chocolate mousses; mustard; nutmegs; unleavened bread; bread; almond paste; cake dough; soya bean paste being a condiment; baking dough; pastry dough; pasta; fruit jellies candy; pastry; petits fours in the nature of cakes; bread rolls; petit-beurre biscuits; dried peppers being seasonings; pizzas; pepper; cake powder, namely, mixes; baking powder; powders for making edible ices; pralines; quiches; ravioli; liquorice being confectionery; sherbets being confectionary ices; confectionery for decorating cakes; sushi; tarts; iced tea; vanilla food flavoring; frozen yogurt in the nature of confectionery ices |
Description of Mark | The mark consists of the stylized wording "LA MAISON GOURMANDISE FONDEE EN 1976" set within a plain oval carrier, all appearing in gold. The white appearing in the mark represents background, and is not claimed as a feature of the mark. |
Pseudo Mark | LA MAISON GOURMANDISE FONDEE EN NINETEEN SEVENTY SIX |
Indication of Colors claimed | The color(s) gold is/are claimed as a feature of the mark. |
Translation of Words in Mark | The English translation of "LA MAISON GOURMANDISE FONDEE EN 1976" in the mark is "HOME SWEETMEAT FOUNDED IN 1976". |
NOT AVAILABLE | "FONDEE EN 1976" AND NO CLAIM IS MADE TO THE EXCLUSIVE RIGHT TO USE "GOURMANDISE" FOR INTERNATIONAL CLASSES 030 AND 043 |
Goods and Services | Works of art of porcelain, ceramic, earthenware or glass; table plates; disposable table plates; chopsticks; bars and rings for towels; cocktail stirrers; glass jars being carboys; tea caddies; boxes of glass; cookie jars; candy boxes; glass balls in the nature of stoppers; tea infusers; bottles, sold empty; coffee services; fruit cups in the nature of dishes; pot lids; dish covers; crystal being beverage glassware; trivets being table utensils; signboards of porcelain or glass; plate glass in the nature of raw material, namely, ground plate glass; cups of paper or plastic; drinking flasks for travelers; mugs; tea filters and strainers; dishes; porcelain ware, namely, dishware; napkin holders; pottery, namely, earthenware pots, mugs, and dishes; pots; kitchen containers; rolling pins; salad bowls; tableware services being dishes; vessels of metal in the nature of beverage shakers for making ices and iced drinks; sieves being household utensils; cups; tea services; utensils for household use, namely, graters, sieves turners, strainers, spatulas; tableware, namely, scoops; drinking glasses |
Goods and Services | Coffee shop services; cafeteria services; canteen services; rental of chairs, tables, table linen and glassware; rental of transportable buildings; rental of cooking apparatus; rental of lighting apparatus for use in lighting banquets, weddings, receptions and public events; self-service restaurant services; snack bars; restaurant services; rental of meeting rooms; culinary sculpture, namely, food sculpting; rental of tents; food and drink catering |
International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, March 29, 2024 |
Primary Code | 021 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, March 29, 2024 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, March 29, 2024 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | SOCIETE GOURMANDISE SOUAD SA |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | TN |
Party Name | SOCIETE GOURMANDISE SOUAD SA |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | TN |
Party Name | SOCIETE GOURMANDISE SOUAD SA |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | TN |
Event Date | Event Description |
Thursday, October 27, 2016 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
Monday, October 31, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, October 31, 2016 | ASSIGNED TO EXAMINER |
Friday, November 4, 2016 | APPLICATION FILING RECEIPT MAILED |
Tuesday, November 8, 2016 | NON-FINAL ACTION WRITTEN |
Wednesday, November 9, 2016 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Thursday, November 17, 2016 | REFUSAL PROCESSED BY MPU |
Friday, November 18, 2016 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Friday, December 9, 2016 | REFUSAL PROCESSED BY IB |
Monday, May 8, 2017 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Monday, May 8, 2017 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Monday, May 15, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, May 15, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, May 15, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, May 18, 2017 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, May 18, 2017 | EXAMINERS AMENDMENT E-MAILED |
Thursday, May 18, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, May 18, 2017 | EXAMINER'S AMENDMENT ENTERED |
Thursday, May 18, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, June 7, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, June 27, 2017 | PUBLISHED FOR OPPOSITION |
Tuesday, June 27, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, September 12, 2017 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, December 12, 2017 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Saturday, December 23, 2017 | FINAL DISPOSITION PROCESSED |
Saturday, December 23, 2017 | FINAL DISPOSITION NOTICE SENT TO IB |
Friday, January 26, 2018 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Monday, September 12, 2022 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
Friday, March 29, 2024 | CANCELLED SECTION 71 |
Saturday, November 30, 2024 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
Saturday, January 4, 2025 | INVALIDATION PROCESSED |
Saturday, January 4, 2025 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
Friday, January 24, 2025 | TOTAL INVALIDATION PROCESSED BY THE IB |