Serial Number | 86293157 |
Word Mark | LA FINESS |
Filing Date | Wednesday, May 28, 2014 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, November 26, 2021 |
Registration Number | 4698749 |
Registration Date | Tuesday, March 10, 2015 |
Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, December 23, 2014 |
Indication of Colors claimed | The color(s) green is/are claimed as a feature of the mark. |
Description of Mark | The mark consists of the stylized wording "LA FINESS" in the color green. |
Goods and Services | Chemical auxiliaries for the production of meat products and charcuterie, namely, intestine-scouring preparations, smoking powder, firming preparations, preparations for preventing the clotting of blood from slaughtered animals, reddening agents, color-preserving preparations, raw sausage fermentation preparations, coating compounds, preparations for spraying cured goods; chemical substances for preserving foodstuffs; chemical auxiliary agents for tripe; smoking powder; artificial sweeteners; emulsifiers for use in the manufacture of foods; chemical preservatives used in food |
Goods and Services | Spices; spice preparations; spice flavorings; spice essences; spice extracts; dried herbs; spiced oils in the nature of food flavorings, namely, infused oils, not being essential oils; spice salts; processed herb flavorings and herb preparations, namely, mixtures of herbs, spices and/or salt; cooking salt; marinades; sauces in the nature of salad dressings; seasoning sauces; food additives, namely, flavor enhancers, binding agents for food, based on starch, agar, gelatine, or carrageen, pickling salt, meat tenderizers, sausage and meat binding agents, preserving salt for foodstuffs, namely, pickling salt, natural sweeteners |
International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
US Class Codes | 001, 005, 006, 010, 026, 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, November 26, 2021 |
Primary Code | 001 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, November 26, 2021 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | AVO-Werke August Beisse GmbH |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | D - 49191 Belm DE |
Party Name | AVO-Werke August Beisse GmbH |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | D - 49191 Belm DE |
Party Name | AVO-Werke August Beisse GmbH |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | D - 49191 Belm DE |
Event Date | Event Description |
Friday, November 26, 2021 | CANCELLED SEC. 8 (6-YR) |
Tuesday, March 10, 2020 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, March 10, 2015 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, December 23, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, December 23, 2014 | PUBLISHED FOR OPPOSITION |
Wednesday, December 3, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, November 18, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Monday, November 17, 2014 | ASSIGNED TO LIE |
Thursday, October 30, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, October 2, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, October 1, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, October 1, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, September 18, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, September 18, 2014 | NON-FINAL ACTION E-MAILED |
Thursday, September 18, 2014 | NON-FINAL ACTION WRITTEN |
Wednesday, September 10, 2014 | ASSIGNED TO EXAMINER |
Tuesday, June 10, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Saturday, May 31, 2014 | NEW APPLICATION ENTERED IN TRAM |