Serial Number | 85724080 |
Word Mark | LA FINA CHILE Y LIMON |
Filing Date | Saturday, September 8, 2012 |
Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
Status Date | Thursday, January 30, 2020 |
Registration Number | 4649637 |
Registration Date | Tuesday, December 2, 2014 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, July 23, 2013 |
Indication of Colors claimed | The color(s) yellow, purple, white, magenta, green, lime-green, blue, red, orange, and black is/are claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "CHILE Y LIMON", THE DESIGN OF A CHILE AND THE DESIGN OF A LEMON |
Description of Mark | The mark consists of the stylized depiction of a white bird with an orange beak, a black eye and a magenta and green flower and green stylized markings on its wing. The bird is in the center of a magenta square with a purple inner border and a yellow outer border. The wording "LA FINA" appears in blue centered below the square. A stylized depiction of the word "CHILE" appears in red with white shadowing below the wording "LA FINA" with the letter "L" in the word "CHILE" appearing as a red pepper with a green stem. The letter "Y" appears in green underneath the letter "I" in the word for "CHILE". The stylized depiction of the word "LIMON" appears in lime green, outlined in green with white shadowing below the letter "Y" with the letter "O" appearing as a cut lime which is lime green with yellow outlining, white seeds and white shadowing. There are three lime green drops which are outlined in green with white shadowing above the lime. |
Goods and Services | spices; seasonings |
Translation of Words in Mark | The English translation of "LA FINA" and "CHILE Y LIMON" in the mark is "THE FINE" and "CHILE AND LEMON", respectively. |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, September 14, 2012 |
Primary Code | 030 |
First Use Anywhere Date | Tuesday, July 28, 2009 |
First Use In Commerce Date | Tuesday, July 28, 2009 |
Party Name | Sales del Istmo, S.A. de C.V. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | México, D.F. C.P.03810 MX |
Party Name | Sales del Istmo, S.A. de C.V. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | México, D.F. C.P.03810 MX |
Party Name | Sales del Istmo, S.A. de C.V. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | México, D.F. C.P.03810 MX |
Event Date | Event Description |
Thursday, January 30, 2020 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
Thursday, January 30, 2020 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
Wednesday, January 29, 2020 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Wednesday, December 4, 2019 | TEAS SECTION 8 & 15 RECEIVED |
Monday, December 2, 2019 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Thursday, May 5, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, December 2, 2014 | REGISTERED-PRINCIPAL REGISTER |
Friday, October 31, 2014 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Thursday, October 30, 2014 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Tuesday, October 21, 2014 | STATEMENT OF USE PROCESSING COMPLETE |
Friday, October 10, 2014 | USE AMENDMENT FILED |
Friday, October 10, 2014 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, October 7, 2014 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, October 6, 2014 | EXTENSION 2 GRANTED |
Wednesday, September 17, 2014 | EXTENSION 2 FILED |
Wednesday, October 1, 2014 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Wednesday, September 17, 2014 | TEAS EXTENSION RECEIVED |
Wednesday, March 19, 2014 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, March 17, 2014 | EXTENSION 1 GRANTED |
Monday, March 17, 2014 | EXTENSION 1 FILED |
Monday, March 17, 2014 | TEAS EXTENSION RECEIVED |
Tuesday, September 17, 2013 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, July 23, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, July 23, 2013 | PUBLISHED FOR OPPOSITION |
Wednesday, July 3, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, June 19, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Saturday, June 15, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, June 14, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, June 13, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, June 13, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, June 13, 2013 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Monday, January 7, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, January 7, 2013 | NON-FINAL ACTION E-MAILED |
Monday, January 7, 2013 | NON-FINAL ACTION WRITTEN |
Thursday, January 3, 2013 | ASSIGNED TO LIE |
Thursday, January 3, 2013 | ASSIGNED TO EXAMINER |
Thursday, December 27, 2012 | TEAS VOLUNTARY AMENDMENT RECEIVED |
Saturday, September 15, 2012 | NOTICE OF DESIGN SEARCH CODE MAILED |
Friday, September 14, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Wednesday, September 12, 2012 | NEW APPLICATION ENTERED IN TRAM |