LA FIAMMANTE Trademark

Trademark Overview


On Thursday, March 28, 2013, a trademark application was filed for LA FIAMMANTE with the United States Patent and Trademark Office. The USPTO has given the LA FIAMMANTE trademark a serial number of 79131769. The federal status of this trademark filing is IR CANCELLED - US APPLICATION ABANDONED as of Tuesday, March 28, 2023. This trademark is owned by ICAB SPA. The LA FIAMMANTE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, flour and preparations made from cereals, bread, pastry and confectionery, ices, honey, treacle, yeast, baking powder, salt, mustard; vinegar, sauces (condiments) (peeled tomatoes, peeled tomatoes with basil, chopped tomatoes, mashed tomatoes, mashed tomatoes with basil, cherry tomatoes), spices, ice

Meat, fish, poultry and game, meat extracts, preserved fruits and vegetables (artichokes in brine - mushroom - mushrooms - corn - beans - lentils - chickpeas - peas - peaches - peeled tomatoes, peeled tomatoes with basil, chopped tomatoes, mashed tomatoes, mashed tomatoes with basil, cherry tomatoes), frozen, dried and cooked fruit jellies, jams, compotes, eggs, milk and milk products, edible oils and fats
la fiammante

General Information


Serial Number79131769
Word MarkLA FIAMMANTE
Filing DateThursday, March 28, 2013
Status402 - IR CANCELLED - US APPLICATION ABANDONED
Status DateTuesday, March 28, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesCoffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, flour and preparations made from cereals, bread, pastry and confectionery, ices, honey, treacle, yeast, baking powder, salt, mustard; vinegar, sauces (condiments) (peeled tomatoes, peeled tomatoes with basil, chopped tomatoes, mashed tomatoes, mashed tomatoes with basil, cherry tomatoes), spices, ice
Goods and ServicesMeat, fish, poultry and game, meat extracts, preserved fruits and vegetables (artichokes in brine - mushroom - mushrooms - corn - beans - lentils - chickpeas - peas - peaches - peeled tomatoes, peeled tomatoes with basil, chopped tomatoes, mashed tomatoes, mashed tomatoes with basil, cherry tomatoes), frozen, dried and cooked fruit jellies, jams, compotes, eggs, milk and milk products, edible oils and fats
Indication of Colors claimedThe color(s) red, yellow, black and white is/are claimed as a feature of the mark.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeH - NOT AVAILABLE
Class Status DateTuesday, March 28, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeH - NOT AVAILABLE
Class Status DateTuesday, March 28, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameICAB SPA
Party Type10 - Original Applicant
Legal Entity Type98 - Unknown
AddressIT

Trademark Events


Event DateEvent Description
Monday, October 23, 2023NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED
Sunday, October 22, 2023DEATH OF INTERNATIONAL REGISTRATION
Friday, March 13, 2015FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, February 26, 2015FINAL DISPOSITION NOTICE SENT TO IB
Thursday, February 26, 2015FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Friday, December 26, 2014NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, December 10, 2014NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, December 10, 2014NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Thursday, February 27, 2014ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Wednesday, February 26, 2014ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Sunday, August 4, 2013REFUSAL PROCESSED BY IB
Monday, July 15, 2013NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Monday, July 15, 2013REFUSAL PROCESSED BY MPU
Sunday, July 14, 2013NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Saturday, July 13, 2013NON-FINAL ACTION WRITTEN
Saturday, July 13, 2013APPLICATION FILING RECEIPT MAILED
Wednesday, July 10, 2013ASSIGNED TO EXAMINER
Tuesday, July 9, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, July 4, 2013SN ASSIGNED FOR SECT 66A APPL FROM IB