| Serial Number | 98830491 |
| Word Mark | LA FERME |
| Filing Date | Thursday, October 31, 2024 |
| Status | 680 - APPROVED FOR PUBLICATION |
| Status Date | Friday, August 1, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | cheesecake; chocolate coated cheesecake bar; dessert items, namely, sweet cheese dessert in the nature of candy bar |
| Description of Mark | The mark consists of rolling hills below the words "LA FERME", in stylized font, inside of an elongated hexagon with two boundary lines. |
| Goods and Services | Farmer's cheese; cheese |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | LA FERME |
| Translation of Words in Mark | The English translation of "La ferme" is "the farm". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 31, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 31, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Grante Foods International LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Bloomingdale, IL 60108 |
| Event Date | Event Description |
| Thursday, October 31, 2024 | NEW APPLICATION ENTERED |
| Friday, April 18, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, April 18, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, April 18, 2025 | ASSIGNED TO EXAMINER |
| Friday, April 25, 2025 | NON-FINAL ACTION WRITTEN |
| Friday, April 25, 2025 | NON-FINAL ACTION E-MAILED |
| Friday, August 1, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, August 1, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Friday, August 1, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, August 1, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Friday, August 1, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, July 16, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, April 25, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, July 16, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, July 16, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |