| Serial Number | 85556531 |
| Word Mark | LA FE |
| Filing Date | Wednesday, February 29, 2012 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Thursday, May 12, 2022 |
| Registration Number | 4186927 |
| Registration Date | Tuesday, August 7, 2012 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, May 22, 2012 |
| Goods and Services | Salt; sugar; spices; rice; brown rice; pastas; tomato sauce; spaghetti sauce; vinegar; white vinegar; fruit vinegar; minced garlic |
| Goods and Services | Cheese; olive oils for food; canned and dried beans; dried lentils; canned and dried peas; soy milk for use as a milk substitute; canned fruit; baked beans; refried beans; processed olives; shoestring potatoes |
| Goods and Services | [ Calendars; pen; papers for use in food preparation; paper food holders for use in serving and eating food ] |
| Goods and Services | [ Candles ] |
| Goods and Services | [ Clocks ] |
| Goods and Services | [ Clothing, namely, shirts; headwear, namely, caps ] |
| Translation of Words in Mark | The English translation of "LA FE" in the mark is "the faith". |
| Goods and Services | Non-alcoholic beverages, namely, fruit juices and orange juice |
| International Class | 004 - Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions; fuels (including motor spirit) and illuminants; candles and wicks for lighting. |
| US Class Codes | 001, 006, 015 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Thursday, May 12, 2022 |
| Primary Code | 004 |
| First Use Anywhere Date | Friday, November 30, 2001 |
| First Use In Commerce Date | Friday, November 30, 2001 |
| International Class | 014 - Precious metals and their alloys and goods in precious metals or coated therewith, not included in other classes; jewelry, precious stones; horological and chronometric instruments. |
| US Class Codes | 002, 027, 028, 050 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Thursday, May 12, 2022 |
| Primary Code | 014 |
| First Use Anywhere Date | Saturday, November 30, 1991 |
| First Use In Commerce Date | Saturday, November 30, 1991 |
| International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
| US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Thursday, May 12, 2022 |
| Primary Code | 016 |
| First Use Anywhere Date | Friday, November 30, 1979 |
| First Use In Commerce Date | Friday, November 30, 1979 |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Thursday, May 12, 2022 |
| Primary Code | 025 |
| First Use Anywhere Date | Friday, November 30, 1979 |
| First Use In Commerce Date | Friday, November 30, 1979 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 8, 2012 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, November 30, 1979 |
| First Use In Commerce Date | Friday, November 30, 1979 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 8, 2012 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, November 30, 1984 |
| First Use In Commerce Date | Friday, November 30, 1984 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 8, 2012 |
| Primary Code | 032 |
| First Use Anywhere Date | Friday, November 30, 1984 |
| First Use In Commerce Date | Friday, November 30, 1984 |
| Party Name | GRACE FOODS LIMITED |
| Party Type | 32 - New Owner After Registration |
| Legal Entity Type | 99 - Other |
| Address | CASTRIES - LC |
| Party Name | GRACE FOODS LIMITED |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 99 - Other |
| Address | CASTRIES LC |
| Party Name | La Fe Foods, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Moonachie, NJ 07074 |
| Party Name | La Fe Foods, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Moonachie, NJ 07074 |
| Party Name | La Fe Foods, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Moonachie, NJ 07074 |
| Event Date | Event Description |
| Thursday, May 12, 2022 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Thursday, May 12, 2022 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Thursday, May 12, 2022 | REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8 |
| Thursday, May 12, 2022 | REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED |
| Thursday, May 12, 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, January 10, 2022 | TEAS SECTION 8 & 9 RECEIVED |
| Saturday, August 7, 2021 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Tuesday, July 24, 2018 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Tuesday, July 24, 2018 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Monday, July 23, 2018 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, July 11, 2018 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, August 7, 2017 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Wednesday, August 27, 2014 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| Wednesday, August 27, 2014 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| Wednesday, August 6, 2014 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Wednesday, October 10, 2012 | REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS NOT UPDATED |
| Thursday, September 13, 2012 | PAPER RECEIVED |
| Tuesday, August 7, 2012 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 22, 2012 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 22, 2012 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 2, 2012 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, April 17, 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, April 17, 2012 | ASSIGNED TO LIE |
| Monday, March 26, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, March 22, 2012 | ASSIGNED TO EXAMINER |
| Thursday, March 8, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, March 3, 2012 | NEW APPLICATION ENTERED IN TRAM |