LA FAVORITA FISH Trademark

Trademark Overview


On Thursday, February 15, 2007, a trademark application was filed for LA FAVORITA FISH with the United States Patent and Trademark Office. The USPTO has given the LA FAVORITA FISH trademark a serial number of 77108825. The federal status of this trademark filing is REGISTERED AND RENEWED as of Thursday, March 22, 2018. This trademark is owned by La Favorita Live S.r.l.. The LA FAVORITA FISH trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Preserved vegetables, namely, olives, artichokes, dried tomatoes in olive oil, onions in vinegar, peppers and mushrooms; preserved fruit, namely, chestnuts, apricots, nuts, walnuts, peaches, prunes; pastes, namely vegetable paste, olive paste, artichoke paste, anchovy paste, tomato paste, mushroom paste, truffle paste, eggplant paste, tuna paste and walnut paste; edible oils; aromatized olive oil; bruschetta toppings

Pasta, dried egg pasta, aromatized pasta; polenta; rice; sauces, namely, sauces made of basil, pesto sauce; tomato sauce, truffle sauce, meat sauce, sauces made of peppers, sauces made of capers, artichoke sauce, sauces made of olives and rucola sauce; vinegar; balsamic vinegar; and capers
la favorita fish

General Information


Serial Number77108825
Word MarkLA FAVORITA FISH
Filing DateThursday, February 15, 2007
Status800 - REGISTERED AND RENEWED
Status DateThursday, March 22, 2018
Registration Number3384201
Registration DateTuesday, February 19, 2008
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, December 4, 2007

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"FISH"
Goods and ServicesPreserved vegetables, namely, olives, artichokes, dried tomatoes in olive oil, onions in vinegar, peppers and mushrooms; preserved fruit, namely, chestnuts, apricots, nuts, walnuts, peaches, prunes; pastes, namely vegetable paste, olive paste, artichoke paste, anchovy paste, tomato paste, mushroom paste, truffle paste, eggplant paste, tuna paste and walnut paste; edible oils; aromatized olive oil; bruschetta toppings
Goods and ServicesPasta, dried egg pasta, aromatized pasta; polenta; rice; sauces, namely, sauces made of basil, pesto sauce; tomato sauce, truffle sauce, meat sauce, sauces made of peppers, sauces made of capers, artichoke sauce, sauces made of olives and rucola sauce; vinegar; balsamic vinegar; and capers
Translation of Words in MarkThe foreign wording in the mark translates into English as the favorite fish.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, February 21, 2007
Primary Code029
First Use Anywhere DateTuesday, January 31, 1995
First Use In Commerce DateTuesday, January 31, 1995

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, February 21, 2007
Primary Code030
First Use Anywhere DateTuesday, January 31, 1995
First Use In Commerce DateTuesday, January 31, 1995

Trademark Owner History


Party NameLa Favorita Live S.r.l.
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressBorgo San Dalmazzo CN 12011
IT

Party NameLa Favorita Live S.r.l.
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressBorgo San Dalmazzo CN
IT

Party NameLa Favorita Live S.r.l.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressBorgo San Dalmazzo CN
IT

Trademark Events


Event DateEvent Description
Thursday, March 22, 2018NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Thursday, March 22, 2018REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Thursday, March 22, 2018REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Wednesday, March 7, 2018TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Saturday, March 3, 2018POST REGISTRATION ACTION MAILED - SEC. 8 & 9
Saturday, March 3, 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, February 14, 2018TEAS SECTION 8 & 9 RECEIVED
Wednesday, February 14, 2018TEAS CHANGE OF CORRESPONDENCE RECEIVED
Sunday, February 19, 2017COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Thursday, December 17, 2015TEAS CHANGE OF CORRESPONDENCE RECEIVED
Saturday, March 9, 2013NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Saturday, March 9, 2013REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Saturday, March 9, 2013CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, February 20, 2013TEAS SECTION 8 & 15 RECEIVED
Monday, December 15, 2008TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, February 19, 2008REGISTERED-PRINCIPAL REGISTER
Tuesday, December 4, 2007PUBLISHED FOR OPPOSITION
Wednesday, November 14, 2007NOTICE OF PUBLICATION
Tuesday, October 30, 2007LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, October 30, 2007ASSIGNED TO LIE
Friday, September 28, 2007APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, September 27, 2007TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, September 27, 2007CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, September 27, 2007TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, June 12, 2007NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, June 12, 2007NON-FINAL ACTION E-MAILED
Tuesday, June 12, 2007NON-FINAL ACTION WRITTEN
Monday, June 4, 2007ASSIGNED TO EXAMINER
Thursday, May 17, 2007TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, February 21, 2007NEW APPLICATION ENTERED IN TRAM