| Serial Number | 79088537 |
| Word Mark | LA FABBRICA DELLA PASTA DI GRAGNANO |
| Filing Date | Thursday, July 15, 2010 |
| Status | 706 - SECTION 71 ACCEPTED |
| Status Date | Thursday, March 10, 2022 |
| Registration Number | 4017866 |
| Registration Date | Tuesday, August 30, 2011 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 14, 2011 |
| Goods and Services | Alimentary pasta |
| Description of Mark | The mark consists of The trademark consists of the words "LA FABBRICA DELLA PASTA di Gragnano" on two lines, the first line is in white and the second is in yellow, in stylised characters within a brown shield depicting, at the top, a fancy coat of arms surmounted by a crown and, at the bottom, four ears of wheat all in yellow, above the aforesaid coat of arms there are the words "500 ANNI DI SAPORI & SAPERI - PREGATA PASTA - TRAFILATA IN BRONZO" on three lines, in white, arranged in a semicircle; all of the above is within a red rectangular sign with a landscape and the word "Gragnano" above, in the background. |
| Description of the Colors Claimed | 500 YEARS OF FLAVOURS AND KNOWLEDGES PRECIOUS DRAWN PASTA IN BRONZE - THE PASTA FACTORY of Gragnano". |
| Indication of Colors claimed | The color(s) white, red, yellow and brown is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "500 ANNI DI SAPORI & SAPERI PREGIATA PASTA TRAFILATA IN BRONZO LA FABBRICA DELLA PASTA DI GRAGNANO" in the mark is "500 YEARS OF FLAVOURS AND KNOWLEDGES PRECIOUS DRAWN PASTA IN BRONZE - THE PASTA FACTORY OF GRAGNANO". |
| Disclaimer with Predetermined Text | "GRAGNANO" AND "500 ANNI" AND "PREGIATA PASTA TRAFILATA IN BRONZO" AND "LA FABBRICA DELLA PASTA DI GRAGNANO" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, November 9, 2010 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | LA FABBRICA DELLA PASTA DI GRAGNANO S.R.L. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 13 - Limited Partnership |
| Address | IT |
| Party Name | LA FABBRICA DELLA PASTA DI GRAGNANO S.A.S. DI MOCCIA ANTONINO |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 13 - Limited Partnership |
| Address | IT |
| Party Name | LA FABBRICA DELLA PASTA DI GRAGNANO S.A.S. DI MOCCIA ANTONINO |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 13 - Limited Partnership |
| Address | IT |
| Event Date | Event Description |
| Thursday, March 10, 2022 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
| Thursday, March 10, 2022 | REGISTERED-SEC.71 ACCEPTED |
| Thursday, March 10, 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, August 13, 2021 | TEAS SECTION 71 RECEIVED |
| Sunday, August 30, 2020 | COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED |
| Thursday, August 13, 2020 | INTERNATIONAL REGISTRATION RENEWED |
| Thursday, August 6, 2020 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Saturday, January 6, 2018 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
| Saturday, January 6, 2018 | REGISTERED-SEC.71 ACCEPTED |
| Thursday, December 28, 2017 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, December 1, 2017 | TEAS SECTION 71 RECEIVED |
| Tuesday, March 27, 2012 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, March 2, 2012 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, March 2, 2012 | FINAL DISPOSITION PROCESSED |
| Wednesday, November 30, 2011 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Sunday, September 18, 2011 | NOTIFICATION PROCESSED BY IB |
| Tuesday, August 30, 2011 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 14, 2011 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 14, 2011 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 25, 2011 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, May 25, 2011 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Monday, May 9, 2011 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, May 9, 2011 | ASSIGNED TO LIE |
| Thursday, April 28, 2011 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, March 11, 2011 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, March 11, 2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, March 11, 2011 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, December 11, 2010 | REFUSAL PROCESSED BY IB |
| Tuesday, November 23, 2010 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Tuesday, November 23, 2010 | REFUSAL PROCESSED BY MPU |
| Tuesday, November 23, 2010 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, November 22, 2010 | NON-FINAL ACTION WRITTEN |
| Saturday, November 13, 2010 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, November 9, 2010 | ASSIGNED TO EXAMINER |
| Tuesday, November 9, 2010 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, November 8, 2010 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Saturday, November 6, 2010 | SN ASSIGNED FOR SECT 66A APPL FROM IB |