Serial Number | 97615614 |
Word Mark | LA CUISINE DU HAMBURGÉ BIG FERNAND |
Filing Date | Friday, September 30, 2022 |
Status | 700 - REGISTERED |
Status Date | Tuesday, July 23, 2024 |
Registration Number | 7452880 |
Registration Date | Tuesday, July 23, 2024 |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, May 7, 2024 |
Description of Mark | The mark consists of the stylized wording "LA CUISINE DU HAMBURGÉ" above the stylized wording "BIG FERNAND" above a dot in an oval. |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | Online ordering services in the field of restaurant take-out and delivery; Online ordering services featuring foodstuffs; Electronic order processing for others; retail mail order services featuring clothing; Retail store services featuring foodstuffs; promoting the goods of others on communication media, for retail purposes; retail store services featuring prepared vegetable dishes, cooked meat dishes, cooked fish dishes, prepared poultry dishes, cooked chicken dishes, meals consisting primarily of rice, prepared meals containing principally pasta |
Translation of Words in Mark | The English translation of "LA CUISINE DU HAMBURGÉ" in the mark is "THE HAMBURGÉ KITCHEN". The word "HAMBURGÉ" has no meaning in a foreign language. |
NOT AVAILABLE | "LA CUISINE" |
Goods and Services | Providing food and drink; Restaurant services; providing temporary accommodation; Self service restaurants; snack-bar services; Food and drink catering; Takeaway restaurant services; preparation of food and drink; bar services; café services; Cafeterias; Canteen services; Tea rooms |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, October 18, 2022 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, October 18, 2022 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | BIG GROUPE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 34 - NOT AVAILABLE |
Address | Paris 75001 FR |
Party Name | BIG GROUPE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 34 - NOT AVAILABLE |
Address | Paris 75001 FR |
Party Name | BIG GROUPE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 34 - NOT AVAILABLE |
Address | Paris 75001 FR |
Event Date | Event Description |
Tuesday, October 4, 2022 | NEW APPLICATION ENTERED |
Tuesday, October 18, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Wednesday, October 19, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Friday, July 14, 2023 | ASSIGNED TO EXAMINER |
Friday, July 21, 2023 | NON-FINAL ACTION WRITTEN |
Friday, July 21, 2023 | NON-FINAL ACTION E-MAILED |
Friday, July 21, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, October 16, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, October 16, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, October 16, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Saturday, November 11, 2023 | FINAL REFUSAL E-MAILED |
Saturday, November 11, 2023 | FINAL REFUSAL WRITTEN |
Saturday, November 11, 2023 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Friday, February 9, 2024 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
Friday, February 9, 2024 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
Saturday, March 30, 2024 | EXAMINER'S AMENDMENT ENTERED |
Saturday, March 30, 2024 | EXAMINERS AMENDMENT -WRITTEN |
Saturday, March 30, 2024 | EXAMINERS AMENDMENT E-MAILED |
Saturday, March 30, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Saturday, March 30, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, April 17, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, May 7, 2024 | PUBLISHED FOR OPPOSITION |
Tuesday, May 7, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, July 23, 2024 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, July 23, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |