LA CRÈME Trademark

Trademark Overview

On Tuesday, November 1, 2016, a trademark application was filed for LA CRÈME with the United States Patent and Trademark Office. The USPTO has given the LA CRÈME trademark a serial number of 87222297. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, September 7, 2020. This trademark is owned by LALA Branded Products, LLC. The LA CRÈME trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

dairy products, namely, yogurt, dairy creamer, milk and cheese

frozen yogurt, ice cream and ice milk; ice cream desserts; frozen dessert consisting of fruit and cream or cream substitutes; dessert puddings; bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of ice cream and other dairy-based desserts; flavored, sweetened gelatin desserts
la crÈme

General Information

Serial Number87222297
Word MarkLA CRÈME
Filing DateTuesday, November 1, 2016
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, September 7, 2020
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 6, 2017

Trademark Statements

Goods and Servicesdairy products, namely, yogurt, dairy creamer, milk and cheese
Goods and Servicesfrozen yogurt, ice cream and ice milk; ice cream desserts; frozen dessert consisting of fruit and cream or cream substitutes; dessert puddings; bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of ice cream and other dairy-based desserts; flavored, sweetened gelatin desserts
Translation of Words in MarkThe English translation of "LA CRÈME" in the mark is "THE CREAM".

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, March 29, 2017
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, November 4, 2016
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameLALA Branded Products, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressDallas, TX 75240
Party NameLALA Branded Products, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressDallas, TX 75251

Trademark Events

Event DateEvent Description
Tuesday, September 8, 2020ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, September 7, 2020ABANDONMENT - NO USE STATEMENT FILED
Wednesday, February 5, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, February 4, 2020EXTENSION 5 GRANTED
Friday, January 31, 2020EXTENSION 5 FILED
Tuesday, February 4, 2020CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, January 31, 2020TEAS EXTENSION RECEIVED
Tuesday, October 8, 2019APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, October 8, 2019TEAS CHANGE OF OWNER ADDRESS RECEIVED
Thursday, August 1, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, July 30, 2019EXTENSION 4 GRANTED
Tuesday, July 30, 2019EXTENSION 4 FILED
Tuesday, July 30, 2019TEAS EXTENSION RECEIVED
Saturday, February 2, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, January 31, 2019EXTENSION 3 GRANTED
Thursday, January 31, 2019EXTENSION 3 FILED
Thursday, January 31, 2019TEAS EXTENSION RECEIVED
Thursday, July 26, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, July 24, 2018EXTENSION 2 GRANTED
Tuesday, July 24, 2018EXTENSION 2 FILED
Tuesday, July 24, 2018TEAS EXTENSION RECEIVED
Tuesday, January 2, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Saturday, December 30, 2017EXTENSION 1 GRANTED
Saturday, December 30, 2017EXTENSION 1 FILED
Saturday, December 30, 2017TEAS EXTENSION RECEIVED
Tuesday, August 1, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, June 6, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 6, 2017PUBLISHED FOR OPPOSITION
Tuesday, May 16, 2017APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, May 16, 2017TEAS CHANGE OF OWNER ADDRESS RECEIVED
Wednesday, May 17, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, April 27, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 29, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, March 28, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, March 28, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, February 15, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, February 15, 2017NON-FINAL ACTION E-MAILED
Wednesday, February 15, 2017NON-FINAL ACTION WRITTEN
Wednesday, February 8, 2017ASSIGNED TO EXAMINER
Tuesday, November 29, 2016TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Tuesday, November 29, 2016TEAS VOLUNTARY AMENDMENT RECEIVED
Friday, November 4, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, November 4, 2016NEW APPLICATION ENTERED IN TRAM

Related Keywords

cream desserts dessert dairy frozen consisting namely dough yogurt based